Characterization of a family 3 polysaccharide lyase with broad temperature adaptability, thermo-alkali stability, and ethanol tolerance

Biotechnology and Bioprocess Engineering

Volumn 17, Issue 4, 2012, Pages 729-738

  Zhou, Junpei ^a   Dong, Yanyan ^b   Gao, Yajie ^a   Tang, Xianghua ^a   Li, Junjun ^a   Yang, YunJuan ^a   Xu, Bo ^a   Xie, Zhenrong ^a   Huang, Zunxi ^a  

^a YUNNAN NORMAL UNIVERSITY   (China)

^b Liaocheng Vocational and Technical College   (China)

Author keywords

Ethanol; Pectate lyase; Signature block; Temperature adaptability; Thermoalkali stability

Indexed keywords

BACILLUS SP; BACILLUS SUBTILIS; BASIC RESEARCH; E. COLI; ETHANOL TOLERANCE; GENE ENCODES; INITIAL ACTIVITY; OPTIMAL ACTIVITY; PECTATE LYASE; RESIDUAL ENZYMES; SEQUENCE ANALYSIS; SIGNATURE BLOCK;

ALKALINITY; BACTERIOLOGY; CLONING; ENZYMES; ESCHERICHIA COLI; GENES; INDUSTRIAL APPLICATIONS; INDUSTRIAL RESEARCH; PURIFICATION;

ETHANOL;

ALCOHOL; PECTATE LYASE; POLYSACCHARIDE LYASE;

ALCOHOL TOLERANCE; ALKALINITY; ARTICLE; BACILLUS; BACILLUS SUBTILIS; BACTERIAL GENE; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME PURIFICATION; ESCHERICHIA COLI; INCUBATION TEMPERATURE; MOLECULAR CLONING; NONHUMAN; NUCLEOTIDE SEQUENCE; PAENIBACILLUS; PAENIBACILLUS AMYLOLYTICUS; PECTATE LYASE GENE; PH; PROTEIN EXPRESSION; PROTEIN FAMILY; SEQUENCE ANALYSIS; SEQUENCE HOMOLOGY; TEMPERATURE ACCLIMATIZATION; THERMOSTABILITY;

BACILLUS SP.; BACILLUS SUBTILIS; PAENIBACILLUS AMYLOLYTICUS;

EID: 84865784897     PISSN: 12268372     EISSN: 19763816     Source Type: Journal    
DOI: 10.1007/s12257-012-0122-2     Document Type: Article

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