Modification of soybean protein hydrolysates by alcalase-catalyzed plastein reaction and the ACE-inhibitory activity of the modified product in vitro

International Journal of Food Properties

Volumn 15, Issue 5, 2012, Pages 982-996

  Gao, Bo ^a   Zhao, Xin Huai ^a  

^a NORTHEAST AGRICULTURAL UNIVERSITY   (China)

Author keywords

ACE inhibitory activity; Alcalase; Hydrolysates; Plastein reaction; Soybean protein isolates

Indexed keywords

ACE-INHIBITORY ACTIVITY; ALCALASE; HYDROLYSATES; PLASTEIN REACTION; SOYBEAN PROTEINS;

CATALYSIS;

HYDROLYSIS;

GLYCINE MAX;

EID: 84865526599     PISSN: 10942912     EISSN: 15322386     Source Type: Journal    
DOI: 10.1080/10942912.2010.511755     Document Type: Article

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