-
1
-
-
0001125204
-
Cell wall metabolism in ripening fruit: I. Cell wall changes in ripening 'Bartlett' pears
-
A.E. Ahmed, and J.M. Labavitch Cell wall metabolism in ripening fruit: I. Cell wall changes in ripening 'Bartlett' pears Plant physiology 65 1980 1009 1013
-
(1980)
Plant Physiology
, vol.65
, pp. 1009-1013
-
-
Ahmed, A.E.1
Labavitch, J.M.2
-
2
-
-
0242267954
-
Screening methods to measure antioxidant activity of Sorghum (Sorghum bicolor) and Sorghum products
-
J.M. Awika, L.W. Rooney, X.L. Wu, R.L. Prior, and L. Cisneros-Zevallos Screening methods to measure antioxidant activity of Sorghum (Sorghum bicolor) and Sorghum products Journal of Agricultural and Food Chemistry 51 2003 6657 6662
-
(2003)
Journal of Agricultural and Food Chemistry
, vol.51
, pp. 6657-6662
-
-
Awika, J.M.1
Rooney, L.W.2
Wu, X.L.3
Prior, R.L.4
Cisneros-Zevallos, L.5
-
3
-
-
0037203554
-
Structural features of immunologically active polysaccharides from Ganoderma lucidum
-
X.F. Bao, X.S. Wang, Q. Dong, J.N. Fang, and X.Y. Li Structural features of immunologically active polysaccharides from Ganoderma lucidum Phytochemistry 59 2002 175 181
-
(2002)
Phytochemistry
, vol.59
, pp. 175-181
-
-
Bao, X.F.1
Wang, X.S.2
Dong, Q.3
Fang, J.N.4
Li, X.Y.5
-
4
-
-
79952316377
-
Antioxidant and immunobiological activity of water-soluble polysaccharide fractions purified from Acanthopanax senticosu
-
R.Z. Chen, Z.Q. Liu, J.M. Zhao, R.P. Chen, F.L. Meng, and M. Zhang Antioxidant and immunobiological activity of water-soluble polysaccharide fractions purified from Acanthopanax senticosu Food Chemistry 127 2011 434 440
-
(2011)
Food Chemistry
, vol.127
, pp. 434-440
-
-
Chen, R.Z.1
Liu, Z.Q.2
Zhao, J.M.3
Chen, R.P.4
Meng, F.L.5
Zhang, M.6
-
5
-
-
33748307446
-
Structural analysis of anti-tumor heteropolysaccharide GFPS1b from the cultured mycelia of Grifola frondosa GF9801
-
F.J. Cui, W.Y. Tao, Z.H. Xu, W.J. Guo, H.Y. Xu, and Z.H. Ao Structural analysis of anti-tumor heteropolysaccharide GFPS1b from the cultured mycelia of Grifola frondosa GF9801 Bioresource Technology 98 2007 395 401
-
(2007)
Bioresource Technology
, vol.98
, pp. 395-401
-
-
Cui, F.J.1
Tao, W.Y.2
Xu, Z.H.3
Guo, W.J.4
Xu, H.Y.5
Ao, Z.H.6
-
6
-
-
5144220763
-
Purification, structure and immunobiological activity of an arabinan-rich pectic polysaccharide from the cell walls of Prunus dulcis seeds
-
F. Dourado, P. Madureira, V. Carvalho, R. Coelho, M.A. Coimbra, and M. Vilanova Purification, structure and immunobiological activity of an arabinan-rich pectic polysaccharide from the cell walls of Prunus dulcis seeds Carbohydrate Research 339 2004 2555 2566
-
(2004)
Carbohydrate Research
, vol.339
, pp. 2555-2566
-
-
Dourado, F.1
Madureira, P.2
Carvalho, V.3
Coelho, R.4
Coimbra, M.A.5
Vilanova, M.6
-
7
-
-
33749946901
-
Colorimetric method for determination of sugars and related substances
-
M. Dubois, K.A. Gilles, J.K. Hamilton, P.A. Rebers, and F. Smith Colorimetric method for determination of sugars and related substances Analytical Chemistry 28 1956 350 356
-
(1956)
Analytical Chemistry
, vol.28
, pp. 350-356
-
-
Dubois, M.1
Gilles, K.A.2
Hamilton, J.K.3
Rebers, P.A.4
Smith, F.5
-
8
-
-
80051789230
-
Antioxidative and immunomodulating activities of polysaccharide extracts of the medicinal mushrooms Agaricus bisporus, Agaricus brasiliensis, Ganoderma lucidum and Phellinus linteus
-
M. Kozarski, A. Klaus, M. Niksic, D. Jakovljevic, J.P.F.G. Helsper, and L.J.L.D. Van Griensven Antioxidative and immunomodulating activities of polysaccharide extracts of the medicinal mushrooms Agaricus bisporus, Agaricus brasiliensis, Ganoderma lucidum and Phellinus linteus Food Chemistry 129 2011 1667 1675
-
(2011)
Food Chemistry
, vol.129
, pp. 1667-1675
-
-
Kozarski, M.1
Klaus, A.2
Niksic, M.3
Jakovljevic, D.4
Helsper, J.P.F.G.5
Van Griensven, L.J.L.D.6
-
9
-
-
80052031272
-
Structural characteristics of a hyperbranched acidic polysaccharide from the stems of Ephedra sinica and its effect on T-cell subsets and their cytokines in DTH mice
-
H.X. Kuang, Y.G. Xia, J. Liang, B.Y. Yang, Q.H. Wang, and X.G. Wang Structural characteristics of a hyperbranched acidic polysaccharide from the stems of Ephedra sinica and its effect on T-cell subsets and their cytokines in DTH mice Carbohydrate Polymers 86 2011 1705 1711
-
(2011)
Carbohydrate Polymers
, vol.86
, pp. 1705-1711
-
-
Kuang, H.X.1
Xia, Y.G.2
Liang, J.3
Yang, B.Y.4
Wang, Q.H.5
Wang, X.G.6
-
10
-
-
78650210191
-
Assessment of in vitro antioxidant capacity of stem and leaf extracts of Rabdosia serra (MAXIM.) HARA and identification of the major compound
-
L.Z. Lin, C. Cui, L.R. Wen, B. Yang, W. Luo, and M.M. Zhao Assessment of in vitro antioxidant capacity of stem and leaf extracts of Rabdosia serra (MAXIM.) HARA and identification of the major compound Food Chemistry 126 2011 54 59
-
(2011)
Food Chemistry
, vol.126
, pp. 54-59
-
-
Lin, L.Z.1
Cui, C.2
Wen, L.R.3
Yang, B.4
Luo, W.5
Zhao, M.M.6
-
11
-
-
79960198768
-
Comparative evaluation of rosmarinic acid, methyl rosmarinate and pedalitin isolated from Rabdosia serra (MAXIM.) HARA as inhibitors of tyrosinase and α-glucosidase
-
L.Z. Lin, Y. Dong, H.F. Zhao, L.R. Wen, B. Yang, and M.M. Zhao Comparative evaluation of rosmarinic acid, methyl rosmarinate and pedalitin isolated from Rabdosia serra (MAXIM.) HARA as inhibitors of tyrosinase and α-glucosidase Food Chemistry 129 2011 884 889
-
(2011)
Food Chemistry
, vol.129
, pp. 884-889
-
-
Lin, L.Z.1
Dong, Y.2
Zhao, H.F.3
Wen, L.R.4
Yang, B.5
Zhao, M.M.6
-
12
-
-
80755182264
-
Isolation and identification of ent-kaurane-type diterpenoids from Rabdosia serra (MAXIM.) HARA leaf and their inhibitory activities against HepG-2, MCF-7, and HL-60 cell lines
-
L.Z. Lin, Q. Gao, C. Cui, H.F. Zhao, L.W. Fu, and L.M. Chen Isolation and identification of ent-kaurane-type diterpenoids from Rabdosia serra (MAXIM.) HARA leaf and their inhibitory activities against HepG-2, MCF-7, and HL-60 cell lines Food Chemistry 131 2012 1009 1014
-
(2012)
Food Chemistry
, vol.131
, pp. 1009-1014
-
-
Lin, L.Z.1
Gao, Q.2
Cui, C.3
Zhao, H.F.4
Fu, L.W.5
Chen, L.M.6
-
13
-
-
80052264020
-
Macroporous resin purification behavior of phenolics and rosmarinic acid from Rabdosia serra (MAXIM.) HARA leaf
-
L.Z. Lin, H.F. Zhao, Y. Dong, B. Yang, and M.M. Zhao Macroporous resin purification behavior of phenolics and rosmarinic acid from Rabdosia serra (MAXIM.) HARA leaf Food Chemistry 130 2012 417 424
-
(2012)
Food Chemistry
, vol.130
, pp. 417-424
-
-
Lin, L.Z.1
Zhao, H.F.2
Dong, Y.3
Yang, B.4
Zhao, M.M.5
-
14
-
-
0036091404
-
FT-IR spectroscopy as a tool for measuring degree of methyl esterification in pectins isolated from ripening papaya fruit
-
G.D. Manrique, and F.M. Lajolo FT-IR spectroscopy as a tool for measuring degree of methyl esterification in pectins isolated from ripening papaya fruit Postharvest Biology and Technology 25 2002 99 107
-
(2002)
Postharvest Biology and Technology
, vol.25
, pp. 99-107
-
-
Manrique, G.D.1
Lajolo, F.M.2
-
15
-
-
80053972754
-
Isolation and characterization of polysaccharides of a hybrid mushroom (backcross mating between PfloVv12 and Volvariella volvacea)
-
C.K. Nandan, R. Sarkar, S.K. Bhanja, S.R. Sikdar, and S.S. Islam Isolation and characterization of polysaccharides of a hybrid mushroom (backcross mating between PfloVv12 and Volvariella volvacea) Carbohydrate Research 346 2011 2451 2456
-
(2011)
Carbohydrate Research
, vol.346
, pp. 2451-2456
-
-
Nandan, C.K.1
Sarkar, R.2
Bhanja, S.K.3
Sikdar, S.R.4
Islam, S.S.5
-
16
-
-
0027607995
-
Avoiding oxidative degradation during sodium hydroxide methyl iodide-mediated carbohydrate methylation in dimethyl sulfoxide
-
P.W. Needs, and R.R. Sevendran Avoiding oxidative degradation during sodium hydroxide methyl iodide-mediated carbohydrate methylation in dimethyl sulfoxide Carbohydrate Research 245 1993 1 10
-
(1993)
Carbohydrate Research
, vol.245
, pp. 1-10
-
-
Needs, P.W.1
Sevendran, R.R.2
-
17
-
-
79951678759
-
Elucidation of the structure of a bioactive hydrophilic polysaccharide from Cordyceps sinensis by methylation analysis and NMR spectroscopy
-
S.P. Nie, S.W. Cui, A.O. Phillips, M.Y. Xie, G.O. Phillips, and S. Al-Assaf Elucidation of the structure of a bioactive hydrophilic polysaccharide from Cordyceps sinensis by methylation analysis and NMR spectroscopy Carbohydrate Polymers 84 2011 894 899
-
(2011)
Carbohydrate Polymers
, vol.84
, pp. 894-899
-
-
Nie, S.P.1
Cui, S.W.2
Phillips, A.O.3
Xie, M.Y.4
Phillips, G.O.5
Al-Assaf, S.6
-
18
-
-
79955607670
-
Structural analysis and bioactivity of a polysaccharide from the roots of Astragalus membranaceus (Fisch) Bge. var. mongolicus (Bge.) Hsiao
-
Y.G. Niu, H.Y. Wang, Z.H. Xie, M. Whent, X.D. Gao, and X. Zhang Structural analysis and bioactivity of a polysaccharide from the roots of Astragalus membranaceus (Fisch) Bge. var. mongolicus (Bge.) Hsiao Food Chemistry 128 2011 620 626
-
(2011)
Food Chemistry
, vol.128
, pp. 620-626
-
-
Niu, Y.G.1
Wang, H.Y.2
Xie, Z.H.3
Whent, M.4
Gao, X.D.5
Zhang, X.6
-
19
-
-
0034773950
-
Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe
-
B. Ou, M. Hampsch-Woodill, and R.L. Prior Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe Journal of Agricultural and Food Chemistry 49 2001 4619 4626
-
(2001)
Journal of Agricultural and Food Chemistry
, vol.49
, pp. 4619-4626
-
-
Ou, B.1
Hampsch-Woodill, M.2
Prior, R.L.3
-
20
-
-
33745195443
-
Partial characterization of extracellular polysaccharide from cyanobacteria
-
A. Parikh, and D. Madamwar Partial characterization of extracellular polysaccharide from cyanobacteria Bioresource Technology 97 2006 1822 1827
-
(2006)
Bioresource Technology
, vol.97
, pp. 1822-1827
-
-
Parikh, A.1
Madamwar, D.2
-
21
-
-
20844445334
-
Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements
-
R.L. Prior, X.L. Wu, and K. Schaich Standardized methods for the determination of antioxidant capacity and phenolics in foods and dietary supplements Journal of Agricultural and Food Chemistry 53 2005 4290 4302
-
(2005)
Journal of Agricultural and Food Chemistry
, vol.53
, pp. 4290-4302
-
-
Prior, R.L.1
Wu, X.L.2
Schaich, K.3
-
22
-
-
79955641587
-
Antioxidant properties and cytotoxicity of crude polysaccharides from Lentinus polychrous Lév
-
C. Thetsrimuang, S. Khammuang, K. Chiablaemb, C. Srisomsap, and R. Sarnthima Antioxidant properties and cytotoxicity of crude polysaccharides from Lentinus polychrous Lév Food Chemistry 128 2011 634 639
-
(2011)
Food Chemistry
, vol.128
, pp. 634-639
-
-
Thetsrimuang, C.1
Khammuang, S.2
Chiablaemb, K.3
Srisomsap, C.4
Sarnthima, R.5
-
23
-
-
79955673900
-
Ultrasound-assited extraction and structural identification of polysaccharides from Isodon lophanthoides var. gerardianus (Bentham) H. Hara
-
L.R. Wen, L.Z. Lin, L.J. You, B. Yang, G.X. Jiang, and M.M. Zhao Ultrasound-assited extraction and structural identification of polysaccharides from Isodon lophanthoides var. gerardianus (Bentham) H. Hara Carbohydrate Polymers 85 2011 541 547
-
(2011)
Carbohydrate Polymers
, vol.85
, pp. 541-547
-
-
Wen, L.R.1
Lin, L.Z.2
You, L.J.3
Yang, B.4
Jiang, G.X.5
Zhao, M.M.6
-
24
-
-
70349850954
-
Structural elucidation of an exopolysaccharide from mycelial fermentation of a Tolypocladium sp. fungus isolated from wild Cordyceps sinensis
-
J.K. Yan, L. Li, Z.M. Wang, and J.Y. Wu Structural elucidation of an exopolysaccharide from mycelial fermentation of a Tolypocladium sp. fungus isolated from wild Cordyceps sinensis Carbohydrate Polymers 79 2010 125 130
-
(2010)
Carbohydrate Polymers
, vol.79
, pp. 125-130
-
-
Yan, J.K.1
Li, L.2
Wang, Z.M.3
Wu, J.Y.4
-
25
-
-
80054953949
-
Prooxidant activities of quercetin, p-courmaric acid and their derivatives analysed by quantitative structure-activity relationship
-
B. Yang, F. Chen, Y.L. Hua, S.S. Huang, S. Lin, L.R. Wen, and Y.M. Jiang Prooxidant activities of quercetin, p-courmaric acid and their derivatives analysed by quantitative structure-activity relationship Food Chemistry 131 2012 508 512
-
(2012)
Food Chemistry
, vol.131
, pp. 508-512
-
-
Yang, B.1
Chen, F.2
Hua, Y.L.3
Huang, S.S.4
Lin, S.5
Wen, L.R.6
Jiang, Y.M.7
-
26
-
-
61349156075
-
Structural characterisation of polysaccharides purified from longan (Dimocarpus longan Lour.) fruit pericarp
-
B. Yang, Y.M. Jiang, M.M. Zhao, F. Chen, R. Wang, Y.L. Chen, and D.D. Zhang Structural characterisation of polysaccharides purified from longan (Dimocarpus longan Lour.) fruit pericarp Food Chemistry 115 2009 609 614
-
(2009)
Food Chemistry
, vol.115
, pp. 609-614
-
-
Yang, B.1
Jiang, Y.M.2
Zhao, M.M.3
Chen, F.4
Wang, R.5
Chen, Y.L.6
Zhang, D.D.7
-
27
-
-
33947666125
-
Structure identification of a new immunostimulating polysaccharide from the stems of Dendrobium huoshanense
-
X.Q. Zha, J.P. Luo, S.Z. Luo, and S.T. Jiang Structure identification of a new immunostimulating polysaccharide from the stems of Dendrobium huoshanense Carbohydrate Polymers 69 2007 86 93
-
(2007)
Carbohydrate Polymers
, vol.69
, pp. 86-93
-
-
Zha, X.Q.1
Luo, J.P.2
Luo, S.Z.3
Jiang, S.T.4
-
28
-
-
27744474909
-
Distinct immunosuppressive effect by Isodon serra extracts
-
Y. Zhang, J.W. Liu, W. Jia, A.H. Zhao, and T. Li Distinct immunosuppressive effect by Isodon serra extracts International Immunopharmacology 5 2005 1957 1965
-
(2005)
International Immunopharmacology
, vol.5
, pp. 1957-1965
-
-
Zhang, Y.1
Liu, J.W.2
Jia, W.3
Zhao, A.H.4
Li, T.5
-
29
-
-
83655184798
-
Ultrasonic degradation, purification and analysis of structure and antioxidant activity of polysaccharide from Porphyra yezoensis Udea
-
C.S. Zhou, X.J. Yu, Y.Z. Zhang, R.H. He, and H.L. Ma Ultrasonic degradation, purification and analysis of structure and antioxidant activity of polysaccharide from Porphyra yezoensis Udea Carbohydrate Polymers 87 2012 2046 2051
-
(2012)
Carbohydrate Polymers
, vol.87
, pp. 2046-2051
-
-
Zhou, C.S.1
Yu, X.J.2
Zhang, Y.Z.3
He, R.H.4
Ma, H.L.5
|