Nacl taste thresholds in 13 inbred mouse strains

Chemical Senses

Volumn 37, Issue 6, 2012, Pages 497-508

  Ishiwatari, Yutaka ^a,b   Bachmanov, Alexander A ^a  

^a MONELL CHEMICAL SENSES CENTER   (United States)

^b AJINOMOTO CO INC   (Japan)

Author keywords

Conditioned taste aversion; Mice; Salt; Sensitivity; Taste

Indexed keywords

CITRIC ACID; SODIUM CHLORIDE;

ANIMAL EXPERIMENT; ARTICLE; CHORDA TYMPANI; CONTROLLED STUDY; MALE; MOUSE; MOUSE STRAIN; NONHUMAN; PHENOTYPE; PRIORITY JOURNAL; STRAIN DIFFERENCE; TASTE ACUITY; TASTE AVERSION; TASTE PREFERENCE;

ANIMALS; CITRIC ACID; MICE; MICE, INBRED STRAINS; SENSORY THRESHOLDS; SODIUM CHLORIDE; TASTE;

CHORDA; MAMMALIA; MUS;

EID: 84863869177     PISSN: 0379864X     EISSN: 14643553     Source Type: Journal    
DOI: 10.1093/chemse/bjr135     Document Type: Article

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