Preparation of red algae film containing grapefruit seed extract and application for the packaging of cheese and bacon

Food Science and Biotechnology

Volumn 21, Issue 1, 2012, Pages 225-231

  Shin, Yoon Ji ^a   Song, Hye Yeon ^a   Seo, Yung Bum ^a   Song, Kyung Bin ^a  

^a Chungnam National University   (South Korea)

Author keywords

bacon; cheese; edible film; grapefruit seed extract; red algae

Indexed keywords

BACON; E.COLI O157:H7; EDIBLE FILMS; ESCHERICHIA COLI O157:H7; GRAPEFRUIT SEED EXTRACT; LISTERIA MONOCYTOGENES; MONOCYTOGENES; PATHOGENIC BACTERIUM; RED ALGAE; SHELF LIFE; THIOBARBITURIC ACID;

ALGAE; CHEESES; ESCHERICHIA COLI; FILM GROWTH; FRUITS; LISTERIA;

FILM PREPARATION;

BACTERIA (MICROORGANISMS); CITRUS X PARADISI; ESCHERICHIA COLI; LISTERIA MONOCYTOGENES; RHODOPHYTA;

EID: 84862869362     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10068-012-0029-x     Document Type: Article

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