메뉴 건너뛰기




Volumn 46, Issue 1, 2007, Pages 86-94

Postharvest grapefruit seed extract and chitosan treatments of table grapes to control Botrytis cinerea

Author keywords

Botrytis cinerea; Chitosan; Grapefruit seed extract; Quality attributes; Table grape

Indexed keywords

BOTRYOTINIA FUCKELIANA; CITRUS X PARADISI; FUNGI; VITACEAE; VITIS VINIFERA;

EID: 34548281032     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2007.03.019     Document Type: Article
Times cited : (189)

References (45)
  • 1
    • 1542440136 scopus 로고    scopus 로고
    • Chitosan improves development, and protects Vitis vinifera L. against Botrytis cinerea
    • Ait Barka E., Eullaffroy P., Clement C., and Vernet G. Chitosan improves development, and protects Vitis vinifera L. against Botrytis cinerea. Plant Cell Rep. 22 (2004) 608-614
    • (2004) Plant Cell Rep. , vol.22 , pp. 608-614
    • Ait Barka, E.1    Eullaffroy, P.2    Clement, C.3    Vernet, G.4
  • 2
    • 0028254545 scopus 로고
    • Induction of systemic resistance to Fusarium crown root rot in tomato plants by seed treatment with chitosan
    • Benhamou N., Lafontaine P.J., and Nicole M. Induction of systemic resistance to Fusarium crown root rot in tomato plants by seed treatment with chitosan. Phytopathology 84 (1994) 1432-1444
    • (1994) Phytopathology , vol.84 , pp. 1432-1444
    • Benhamou, N.1    Lafontaine, P.J.2    Nicole, M.3
  • 3
    • 0037369450 scopus 로고    scopus 로고
    • Controlling gray mould caused by Botrytis cinerea in cucumber plants by means of chitosan
    • Ben-Shalom N., Ardi R., Pinto R., Aki C., and Fallik E. Controlling gray mould caused by Botrytis cinerea in cucumber plants by means of chitosan. Crop Prot. 22 (2003) 285-290
    • (2003) Crop Prot. , vol.22 , pp. 285-290
    • Ben-Shalom, N.1    Ardi, R.2    Pinto, R.3    Aki, C.4    Fallik, E.5
  • 4
    • 0033857578 scopus 로고    scopus 로고
    • Effect of pre-harvest chitosan sprays in post-harvest infections by Botrytis cinerea and quality of strawberry fruit
    • Bhaskara Reddy M.V.B., Belkacemi K., Corcuff R., Castaigne F., and Arul J. Effect of pre-harvest chitosan sprays in post-harvest infections by Botrytis cinerea and quality of strawberry fruit. Postharvest Biol. Technol. 20 (2000) 39-51
    • (2000) Postharvest Biol. Technol. , vol.20 , pp. 39-51
    • Bhaskara Reddy, M.V.B.1    Belkacemi, K.2    Corcuff, R.3    Castaigne, F.4    Arul, J.5
  • 5
    • 0037174431 scopus 로고    scopus 로고
    • Varietal differences among the polyphenol profiles of seven table grape cultivars studied by LC-DAD-MS-MS
    • Cantos E., Espi{dotless}n J.C., and Tomas-Barberan F.A. Varietal differences among the polyphenol profiles of seven table grape cultivars studied by LC-DAD-MS-MS. J. Agric. Food Chem. 50 (2002) 5691-5696
    • (2002) J. Agric. Food Chem. , vol.50 , pp. 5691-5696
    • Cantos, E.1    Espin, J.C.2    Tomas-Barberan, F.A.3
  • 6
    • 0001691044 scopus 로고
    • Disorders in table grape shipments to the New York market, 1972-1984
    • Cappellini R.A., Ceponis M.J., and Lightner G.W. Disorders in table grape shipments to the New York market, 1972-1984. Plant Dis. 70 (1986) 1075-1079
    • (1986) Plant Dis. , vol.70 , pp. 1075-1079
    • Cappellini, R.A.1    Ceponis, M.J.2    Lightner, G.W.3
  • 7
    • 0035115146 scopus 로고    scopus 로고
    • Polyphenol oxidase activity, color changes, and dehydration in table grape rachis during development and storage as affected by N-(2-chloro-4-pyridyl)-N-phenylurea
    • Carvajal-Millan E., Carvallo T., Orozco J.A., Martínez M.A., Tapia I., Guerrero V.M., Chu A.R., Llamas J., and Gardea A.A. Polyphenol oxidase activity, color changes, and dehydration in table grape rachis during development and storage as affected by N-(2-chloro-4-pyridyl)-N-phenylurea. J. Agric. Food Chem. 49 (2001) 946-951
    • (2001) J. Agric. Food Chem. , vol.49 , pp. 946-951
    • Carvajal-Millan, E.1    Carvallo, T.2    Orozco, J.A.3    Martínez, M.A.4    Tapia, I.5    Guerrero, V.M.6    Chu, A.R.7    Llamas, J.8    Gardea, A.A.9
  • 8
    • 4644271405 scopus 로고    scopus 로고
    • Biopolymer-based antimicrobial packaging: a review
    • Cha D.S., and Chinnan M. Biopolymer-based antimicrobial packaging: a review. Crit. Rev. Food Sci. 44 (2004) 223-237
    • (2004) Crit. Rev. Food Sci. , vol.44 , pp. 223-237
    • Cha, D.S.1    Chinnan, M.2
  • 9
    • 0001596141 scopus 로고
    • The grape berry as a sink
    • Coombe B.G. The grape berry as a sink. Acta Hortic. 239 (1989) 149-158
    • (1989) Acta Hortic. , vol.239 , pp. 149-158
    • Coombe, B.G.1
  • 10
    • 0002332995 scopus 로고    scopus 로고
    • Table grapes suffer water loss, stem browning during cooling delays
    • Crisosto C.H., Smilanick J.L., and Dokoozlian N.K. Table grapes suffer water loss, stem browning during cooling delays. Calif. Agric. 55 (2001) 39-42
    • (2001) Calif. Agric. , vol.55 , pp. 39-42
    • Crisosto, C.H.1    Smilanick, J.L.2    Dokoozlian, N.K.3
  • 11
    • 0036729566 scopus 로고    scopus 로고
    • Carbon dioxide-enriched atmospheres during cold storage limit losses from Botrytis but accelerate rachis browning of 'Redglobe' table grapes
    • Crisosto C.H., Garner D., and Crisosto G. Carbon dioxide-enriched atmospheres during cold storage limit losses from Botrytis but accelerate rachis browning of 'Redglobe' table grapes. Postharvest Biol. Technol. 26 (2002) 181-189
    • (2002) Postharvest Biol. Technol. , vol.26 , pp. 181-189
    • Crisosto, C.H.1    Garner, D.2    Crisosto, G.3
  • 12
    • 1542522850 scopus 로고
    • Antifungal activity of chitosan on postharvest pathogens: induction of morphological and cytological alterations in Rhizopus stolonifer
    • El Ghaouth A., Arul J., Asselin A., and Benhamou N. Antifungal activity of chitosan on postharvest pathogens: induction of morphological and cytological alterations in Rhizopus stolonifer. Mycol. Res. 96 (1992) 769-779
    • (1992) Mycol. Res. , vol.96 , pp. 769-779
    • El Ghaouth, A.1    Arul, J.2    Asselin, A.3    Benhamou, N.4
  • 13
    • 0000406646 scopus 로고
    • Antifungal activity of chitosan on two postharvest pathogens of strawberry fruits
    • El Ghaouth A., Arul J., Grenier J., and Asselin A. Antifungal activity of chitosan on two postharvest pathogens of strawberry fruits. Phytopathology 82 (1992) 398-402
    • (1992) Phytopathology , vol.82 , pp. 398-402
    • El Ghaouth, A.1    Arul, J.2    Grenier, J.3    Asselin, A.4
  • 14
    • 0034095981 scopus 로고    scopus 로고
    • Enhancement of the performance of Candida saitoana by the addition of glycolchitosan for the control of postharvest decay of apple and citrus fruit
    • El Ghaouth A., Smilanick J.L., and Wilson C.L. Enhancement of the performance of Candida saitoana by the addition of glycolchitosan for the control of postharvest decay of apple and citrus fruit. Postharvest Biol. Technol. 19 (2000) 103-110
    • (2000) Postharvest Biol. Technol. , vol.19 , pp. 103-110
    • El Ghaouth, A.1    Smilanick, J.L.2    Wilson, C.L.3
  • 15
    • 2642584989 scopus 로고    scopus 로고
    • Edible coatings to improve storability and enhance nutritional value of fresh and frozen strawberries (Fragaria × ananassa) and raspberries (Rubusideaus)
    • Han C., Zhao Y., Leonard S.W., and Traber M.G. Edible coatings to improve storability and enhance nutritional value of fresh and frozen strawberries (Fragaria × ananassa) and raspberries (Rubusideaus). Postharvest Biol. Technol. 33 (2004) 67-78
    • (2004) Postharvest Biol. Technol. , vol.33 , pp. 67-78
    • Han, C.1    Zhao, Y.2    Leonard, S.W.3    Traber, M.G.4
  • 16
    • 0036314822 scopus 로고    scopus 로고
    • The effectiveness of processed grapefruit-seed extract as an antibacterial agent: II. Mechanism of action and in vitro toxicity
    • Heggers J.P., Cottingham J., Gusman J., Reagor L., McCoy L., Carino E., Cox R., and Zhao J.G. The effectiveness of processed grapefruit-seed extract as an antibacterial agent: II. Mechanism of action and in vitro toxicity. J. Altern. Complem. Med. 8 (2002) 333-340
    • (2002) J. Altern. Complem. Med. , vol.8 , pp. 333-340
    • Heggers, J.P.1    Cottingham, J.2    Gusman, J.3    Reagor, L.4    McCoy, L.5    Carino, E.6    Cox, R.7    Zhao, J.G.8
  • 18
    • 0036029018 scopus 로고    scopus 로고
    • Biological control of postharvest diseases of fruit
    • Janisiewicz W.J., and Korsten L. Biological control of postharvest diseases of fruit. Annu. Rev. Phytopathol. 40 (2002) 411-441
    • (2002) Annu. Rev. Phytopathol. , vol.40 , pp. 411-441
    • Janisiewicz, W.J.1    Korsten, L.2
  • 21
    • 0030614075 scopus 로고    scopus 로고
    • Effectiveness of conidia of Trichoderma harzianum produced by liquid fermentation against Botrytis bunch rot of table grape in Chile
    • Latorre B.A., Agosin E., San Martin R., and Vasquez G.S. Effectiveness of conidia of Trichoderma harzianum produced by liquid fermentation against Botrytis bunch rot of table grape in Chile. Crop Prot. 16 (1997) 209-214
    • (1997) Crop Prot. , vol.16 , pp. 209-214
    • Latorre, B.A.1    Agosin, E.2    San Martin, R.3    Vasquez, G.S.4
  • 22
    • 11444267848 scopus 로고    scopus 로고
    • Bruising injury of persimmon (Diospyros kaki cv. Fuyu) fruits
    • Lee H.J., Kimb T.C., Kima S.J., and Park S.J. Bruising injury of persimmon (Diospyros kaki cv. Fuyu) fruits. Sci. Hortic. 103 (2005) 179-185
    • (2005) Sci. Hortic. , vol.103 , pp. 179-185
    • Lee, H.J.1    Kimb, T.C.2    Kima, S.J.3    Park, S.J.4
  • 23
    • 0035143658 scopus 로고    scopus 로고
    • Effect of chitosan on incidence of brown rot, quality and physiological attributes of postharvest peach fruit
    • Li H., and Yu T. Effect of chitosan on incidence of brown rot, quality and physiological attributes of postharvest peach fruit. J. Sci. Food Agric. 81 (2000) 269-274
    • (2000) J. Sci. Food Agric. , vol.81 , pp. 269-274
    • Li, H.1    Yu, T.2
  • 24
    • 33646495530 scopus 로고    scopus 로고
    • Integration of biocontrol yeast and thiabendazole protects stored apples from fungicide sensitive and resistant isolates of Botrytis cinerea
    • Lima G., De Curtis F., Piedimonte D., Spina A.M., and De Cicco V. Integration of biocontrol yeast and thiabendazole protects stored apples from fungicide sensitive and resistant isolates of Botrytis cinerea. Postharvest Biol. Technol. 40 (2006) 301-307
    • (2006) Postharvest Biol. Technol. , vol.40 , pp. 301-307
    • Lima, G.1    De Curtis, F.2    Piedimonte, D.3    Spina, A.M.4    De Cicco, V.5
  • 25
    • 0242523053 scopus 로고    scopus 로고
    • Effects of yam starch on storability and quality of fresh strawberries (Fragaria ananassa)
    • Mali S., and Grossmann M.V.E. Effects of yam starch on storability and quality of fresh strawberries (Fragaria ananassa). J. Agric. Food Chem. 21 (2003) 7005-7011
    • (2003) J. Agric. Food Chem. , vol.21 , pp. 7005-7011
    • Mali, S.1    Grossmann, M.V.E.2
  • 27
    • 0034913749 scopus 로고    scopus 로고
    • Postharvest control of table grape gray mold on detached berries with carbonate and bicarbonate salts and disinfectants
    • Mlikota G.F., and Smilanick J.L. Postharvest control of table grape gray mold on detached berries with carbonate and bicarbonate salts and disinfectants. Am. J. Enol. Viticult. 52 (2001) 12-20
    • (2001) Am. J. Enol. Viticult. , vol.52 , pp. 12-20
    • Mlikota, G.F.1    Smilanick, J.L.2
  • 28
    • 14844296478 scopus 로고    scopus 로고
    • Impact of postharvest hot water or ethanol treatment of table grapes on gray mold incidence, quality, and ethanol content
    • Mlikota G.F., Smilanick J.L., Ghosoph J.M., and Margosan D.A. Impact of postharvest hot water or ethanol treatment of table grapes on gray mold incidence, quality, and ethanol content. Plant Dis. 89 (2005) 309-317
    • (2005) Plant Dis. , vol.89 , pp. 309-317
    • Mlikota, G.F.1    Smilanick, J.L.2    Ghosoph, J.M.3    Margosan, D.A.4
  • 30
    • 0036007750 scopus 로고    scopus 로고
    • Factors affecting the moisture permeability of lipid-based edible films: a review
    • Morillon V., Debeaufort F., Blond G., Capelle M., and Voilley A. Factors affecting the moisture permeability of lipid-based edible films: a review. Crit. Rev. Food Sci. 42 (2002) 67-89
    • (2002) Crit. Rev. Food Sci. , vol.42 , pp. 67-89
    • Morillon, V.1    Debeaufort, F.2    Blond, G.3    Capelle, M.4    Voilley, A.5
  • 33
    • 0036314795 scopus 로고    scopus 로고
    • The effectiveness of treated grapefruit-seed extract as an antibacterial agent. I. An in vitro agar assay
    • Reagor L., Gusman J., McCoy L., Carino E., and Heggers J.P. The effectiveness of treated grapefruit-seed extract as an antibacterial agent. I. An in vitro agar assay. J. Altern. Complem. Med. 8 (2002) 325-332
    • (2002) J. Altern. Complem. Med. , vol.8 , pp. 325-332
    • Reagor, L.1    Gusman, J.2    McCoy, L.3    Carino, E.4    Heggers, J.P.5
  • 34
    • 0033857578 scopus 로고    scopus 로고
    • Effect of pre-harvest chitosan sprays on postharvest infection by Botrytis cinerea and quality of strawberry fruit
    • Reddy M.V.B., Belkacemi K., Corcuff R., Castaigne F., and Arul J. Effect of pre-harvest chitosan sprays on postharvest infection by Botrytis cinerea and quality of strawberry fruit. Postharvest Biol. Technol. 20 (2000) 39-51
    • (2000) Postharvest Biol. Technol. , vol.20 , pp. 39-51
    • Reddy, M.V.B.1    Belkacemi, K.2    Corcuff, R.3    Castaigne, F.4    Arul, J.5
  • 35
    • 28644438761 scopus 로고    scopus 로고
    • Suppression of Botrytis bunch rot in Chardonnay grapevines by induction of host resistance and fungal antagonism
    • Reglinski T., Elmer P.A.G., Taylor J.T., Parry F.J., Marsden R., and Wood P.N. Suppression of Botrytis bunch rot in Chardonnay grapevines by induction of host resistance and fungal antagonism. Australas. Plant Pathol. 34 (2005) 481-488
    • (2005) Australas. Plant Pathol. , vol.34 , pp. 481-488
    • Reglinski, T.1    Elmer, P.A.G.2    Taylor, J.T.3    Parry, F.J.4    Marsden, R.5    Wood, P.N.6
  • 36
    • 0033986004 scopus 로고    scopus 로고
    • Antimicrobial actions of degraded and native chitosan against spoilage organisms in laboratory media and foods
    • Rhoades J., and Roller S. Antimicrobial actions of degraded and native chitosan against spoilage organisms in laboratory media and foods. Appl. Environ. Microbiol. 66 (2000) 80-86
    • (2000) Appl. Environ. Microbiol. , vol.66 , pp. 80-86
    • Rhoades, J.1    Roller, S.2
  • 37
    • 0033103259 scopus 로고    scopus 로고
    • The antifungal properties of chitosan in laboratory media and apple juice
    • Roller S., and Covill N. The antifungal properties of chitosan in laboratory media and apple juice. Int. J. Food Microbiol. 47 (1999) 67-77
    • (1999) Int. J. Food Microbiol. , vol.47 , pp. 67-77
    • Roller, S.1    Covill, N.2
  • 38
    • 0036328299 scopus 로고    scopus 로고
    • Effects of pre- and postharvest chitosan treatments to control storage gray mold of table grapes
    • Romanazzi G., Nigro F., Ippolito A., Di Venere D., and Salerno M. Effects of pre- and postharvest chitosan treatments to control storage gray mold of table grapes. J. Food Sci. 67 (2002) 1862-1867
    • (2002) J. Food Sci. , vol.67 , pp. 1862-1867
    • Romanazzi, G.1    Nigro, F.2    Ippolito, A.3    Di Venere, D.4    Salerno, M.5
  • 39
    • 33645310164 scopus 로고    scopus 로고
    • Preharvest chitosan and postharvest UV irradiation treatments suppress gray mold of table grapes
    • Romanazzi G., Mlikota G.F., and Smilanick J.L. Preharvest chitosan and postharvest UV irradiation treatments suppress gray mold of table grapes. Plant Dis. 90 (2006) 445-450
    • (2006) Plant Dis. , vol.90 , pp. 445-450
    • Romanazzi, G.1    Mlikota, G.F.2    Smilanick, J.L.3
  • 40
    • 0033737260 scopus 로고    scopus 로고
    • Botrytis cinerea-history of chemical control and novel fungicides for its management
    • Rosslenbroich H.J., and Stuebler D. Botrytis cinerea-history of chemical control and novel fungicides for its management. Crop Prot. 19 (2000) 557-561
    • (2000) Crop Prot. , vol.19 , pp. 557-561
    • Rosslenbroich, H.J.1    Stuebler, D.2
  • 41
    • 22744450516 scopus 로고    scopus 로고
    • Effect of the combined application of chitosan and carbonate salts on the incidence of anthracnose and on the quality of papaya during storage
    • Sivakumar D., Sultanbawa Y., Ranasingh N., and Wijesundera R.L.C. Effect of the combined application of chitosan and carbonate salts on the incidence of anthracnose and on the quality of papaya during storage. J. Hortic. Sci. Biotechnol. 80 (2005) 447-452
    • (2005) J. Hortic. Sci. Biotechnol. , vol.80 , pp. 447-452
    • Sivakumar, D.1    Sultanbawa, Y.2    Ranasingh, N.3    Wijesundera, R.L.C.4
  • 42
    • 0034255196 scopus 로고    scopus 로고
    • Grapefruit: the last decade acquisitions
    • Tirillini B. Grapefruit: the last decade acquisitions. Fitoterapia 71 (2000) 29-37
    • (2000) Fitoterapia , vol.71 , pp. 29-37
    • Tirillini, B.1
  • 44
    • 0030774380 scopus 로고    scopus 로고
    • Effects of chitosan coating on enzymatic browning and decay during postharvest storage of litchi (Litchi sinensis Sonn.) fruit
    • Zhang D., and Quantick P.C. Effects of chitosan coating on enzymatic browning and decay during postharvest storage of litchi (Litchi sinensis Sonn.) fruit. Postharvest Biol. Technol. 12 (1997) 195-202
    • (1997) Postharvest Biol. Technol. , vol.12 , pp. 195-202
    • Zhang, D.1    Quantick, P.C.2
  • 45
    • 13844299385 scopus 로고    scopus 로고
    • Antimicrobial activity of chitosan films enriched with essential oils
    • Zivanovic S., Chi S., and Draughon A.F. Antimicrobial activity of chitosan films enriched with essential oils. J. Food Sci. 70 (2005) 45-49
    • (2005) J. Food Sci. , vol.70 , pp. 45-49
    • Zivanovic, S.1    Chi, S.2    Draughon, A.F.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.