Aged red garlic extract reduces lipopolysaccharide-induced nitric oxide production in RAW 264.7 macrophages and acute pulmonary inflammation through haeme oxygenase-1 induction

Acta Physiologica

Volumn 205, Issue 1, 2012, Pages 61-70

  Park, H J ^a   Jeon, B T ^a   Kim, H C ^a   Roh, G S ^a   Shin, J H ^b   Sung, N J ^b,c   Han, J ^a   Kang, D ^a  

^a Gyeongsang National University School of Medicine   (South Korea)

^b Garlic Research Institute   (South Korea)

^c Gyeongsang National University   (South Korea)

Author keywords

Garlic; Haeme oxygenase 1; Lipopolysaccharide; Macrophage; Nitric oxide

Indexed keywords

AGED RED GARLIC EXTRACT; CD68 ANTIGEN; COMPLEMENTARY DNA; CYCLOOXYGENASE 2; GARLIC EXTRACT; HEME OXYGENASE 1; INDUCIBLE NITRIC OXIDE SYNTHASE; LIPOPOLYSACCHARIDE; NITRIC OXIDE; NITRITE; PROTOPORPHYRIN ZINC; RNA; TRANSCRIPTION FACTOR NRF2; UNCLASSIFIED DRUG;

ACUTE LUNG INJURY; AGED; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIINFLAMMATORY ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CELL VIABILITY; CONTROLLED STUDY; ENZYME ASSAY; ENZYME INDUCTION; GARLIC; HISTOLOGY; IMMUNOHISTOCHEMISTRY; INFLAMMATION; KOREA; MACROPHAGE; MALE; MOUSE; NONHUMAN; NUCLEOTIDE SEQUENCE; PRIORITY JOURNAL; PROTEIN EXPRESSION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; WESTERN BLOTTING;

ANIMALS; ANTI-INFLAMMATORY AGENTS; CELL LINE; CELL SURVIVAL; CELLS, CULTURED; GARLIC; HEME OXYGENASE-1; LIPOPOLYSACCHARIDES; LUNG; MACROPHAGES; MALE; MICE; NITRIC OXIDE; PLANT EXTRACTS; PNEUMONIA; PROTOPORPHYRINS;

EID: 84862794526     PISSN: 17481708     EISSN: 17481716     Source Type: Journal    
DOI: 10.1111/j.1748-1716.2012.02425.x     Document Type: Article

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