Effect of cultivation area and climatic conditions on volatiles of virgin olive oil

European Journal of Lipid Science and Technology

Volumn 114, Issue 5, 2012, Pages 552-557

  Kiralan, Mustafa ^a   Ozkan, Gulcan ^b   Koyluoglu, Fatma ^b   Ugurlu, Hatice Asik ^b   Bayrak, Ali ^c   Kiritsakis, Apostolos ^d  

^a ABANT IZZET BAYSAL UNIVERSITY   (Turkey)

^b SULEYMAN DEMIREL UNIVERSITY   (Turkey)

^c ANKARA UNIVERSITY   (Turkey)

^d ALEXANDER TECHNOLOGICAL EDUCATIONAL INSTITUTE OF THESSALONIKI   (Greece)

Author keywords

Climatic factor; Cultivation area; Virgin olive oil; Volatile compounds

Indexed keywords

EID: 84861110748     PISSN: 14387697     EISSN: 14389312     Source Type: Journal    
DOI: 10.1002/ejlt.201100289     Document Type: Article

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