Association of mate tea (Ilex paraguariensis) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects

Nutrition

Volumn 28, Issue 6, 2012, Pages 657-664

  Boaventura, Brunna Cristina Bremer ^a   Di Pietro, Patrícia Faria ^a   Stefanuto, Aliny ^a   Klein, Graziela Alessandra ^a   de Morais, Elayne Cristina ^a   de Andrade, Fernanda ^a   Wazlawik, Elisabeth ^a   da Silva, Edson Luiz ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

Author keywords

Antioxidant potential; Dietary intervention; Dyslipidemia; Humans; Mate tea; Oxidative stress; Phenolic compounds

Indexed keywords

ARYLDIALKYLPHOSPHATASE 1; ASCORBIC ACID; CARBONYL DERIVATIVE; CHOLESTEROL; GLUTATHIONE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LIPID HYDROPEROXIDE; LOW DENSITY LIPOPROTEIN CHOLESTEROL; SATURATED FATTY ACID; TRANS FATTY ACID; URIC ACID;

ADULT; ARTICLE; BIOCHEMISTRY; CHOLESTEROL INTAKE; CONTROLLED STUDY; CORRELATION ANALYSIS; DIET THERAPY; DYSLIPIDEMIA; FAT INTAKE; FEMALE; FOOD INTAKE; FRUIT; HUMAN; ILEX PARAGUARIENSIS; LEGUME; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; OXIDATIVE STRESS; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; TEA; VEGETABLE;

ADULT; ANTIOXIDANTS; ARYLDIALKYLPHOSPHATASE; ASCORBIC ACID; BIOLOGICAL MARKERS; CHOLESTEROL, HDL; CHOLESTEROL, LDL; DIET; DIETARY FATS; DIETARY FIBER; DYSLIPIDEMIAS; ENERGY INTAKE; FATTY ACIDS; FATTY ACIDS, MONOUNSATURATED; FEMALE; GLUTATHIONE; HUMANS; ILEX PARAGUARIENSIS; LIPID PEROXIDES; MALE; MIDDLE AGED; OXIDATIVE STRESS; PHYTOTHERAPY; PLANT PREPARATIONS; PROTEIN CARBONYLATION;

ILEX PARAGUARIENSIS;

EID: 84860601311     PISSN: 08999007     EISSN: 18731244     Source Type: Journal    
DOI: 10.1016/j.nut.2011.10.017     Document Type: Article

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