Anti-apoptotic and anti-oxidant effects of grape seed proanthocyanidin extract in preventing cyclosporine A-induced nephropathy

Nephrology

Volumn 17, Issue 4, 2012, Pages 372-379

  Ulusoy, Sukru ^a   Ozkan, Gulsum ^a   Yucesan, Fulya Balaban ^a   Ersöz, Şafak ^a   Orem, Asim ^a   Alkanat, Mehmet ^a   Yuluǧ, Esin ^a   Kaynar, Kubra ^a   Al, Sait ^a  

^a KARADENIZ TECHNICAL UNIVERSITY   (Turkey)

Author keywords

apoptosis; cyclosporine; cyclosporine A induced nephropathy; grape seed proanthocyanidin extract; nephropathy; oxidative stress

Indexed keywords

CYCLOSPORIN A; GRAPE SEED EXTRACT; GRAPE SEED PROANTHOCYANIDIN EXTRACT; MALONALDEHYDE; NITROGEN; OLIVE OIL; PROANTHOCYANIDIN; UNCLASSIFIED DRUG; UREA;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; ARTICLE; BLOOD SAMPLING; CONTROLLED STUDY; DRUG BLOOD LEVEL; DRUG EFFECT; DRUG EFFICACY; FEMALE; HISTOPATHOLOGY; KIDNEY FUNCTION; LIPID PEROXIDATION; NEPHROTOXICITY; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; RENAL PROTECTION; SCORING SYSTEM; UREA NITROGEN BLOOD LEVEL;

ANIMALS; ANTIOXIDANTS; APOPTOSIS; BIOLOGICAL MARKERS; BLOOD UREA NITROGEN; CREATININE; CYCLOSPORINE; CYTOPROTECTION; DISEASE MODELS, ANIMAL; FEMALE; GRAPE SEED EXTRACT; KIDNEY; KIDNEY DISEASES; MALONDIALDEHYDE; OXIDATIVE STRESS; PROANTHOCYANIDINS; RATS; RATS, SPRAGUE-DAWLEY; TIME FACTORS;

EID: 84859839717     PISSN: 13205358     EISSN: 14401797     Source Type: Journal    
DOI: 10.1111/j.1440-1797.2012.01565.x     Document Type: Article

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