Red wine polyphenols prevent cyclosporine-induced nephrotoxicity at the level of the intrinsic apoptotic pathway

Physiological Research

Volumn 58, Issue 4, 2009, Pages 511-519

  Rezzani, R ^a   Tengattini, S ^a   Bonomini, F ^a   Filippini, F ^a   Pechanova O ^b   Bianchi, R ^a   Andriantsitohaina, R ^c  

^a UNIVERSITY OF BRESCIA   (Italy)

^b INSTITUTE OF CHEMISTRY   (Slovakia)

^c UNIVERSITÉ D'ANGERS   (France)

Author keywords

Apoptosis; Cyclosporine nephrotoxicity; Immunohistochemistry; Kidney disease; Provinols

Indexed keywords

EID: 72549117642     PISSN: 08628408     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (30)

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