-
1
-
-
0033155537
-
Chemical constituents of fruit from Canarium album
-
Wei H, Peng W and Mao YM, Chemical constituents of fruit from Canarium album. China J Chin Mater Med 24:421-423 (1999).
-
(1999)
China J Chin Mater Med
, vol.24
, pp. 421-423
-
-
Wei, H.1
Peng, W.2
Mao, Y.M.3
-
2
-
-
33846289004
-
Research on antimicrobial activity and functional compounds in Canarium album Raeusch
-
Yuan JG, Liu X and Tang ZQ, Research on antimicrobial activity and functional compounds in Canarium album Raeusch. China J Food Sci 22:82-84 (2001).
-
(2001)
China J Food Sci
, vol.22
, pp. 82-84
-
-
Yuan, J.G.1
Liu, X.2
Tang, Z.Q.3
-
3
-
-
33846268548
-
Pharmacology of Qingguo pills on relieving cough
-
Ding BP, Pharmacology of Qingguo pills on relieving cough. Chin Trad Pat Med 21:27-28 (1999).
-
(1999)
Chin Trad Pat Med
, vol.21
, pp. 27-28
-
-
Ding, B.P.1
-
4
-
-
33846310533
-
Processing technology for cloudy Chinese olive juice beverage
-
Ssonko UL and Xia WS, Processing technology for cloudy Chinese olive juice beverage. China J Food Ind 2:5-7 (2005).
-
(2005)
China J Food Ind
, vol.2
, pp. 5-7
-
-
Ssonko, U.L.1
Xia, W.S.2
-
5
-
-
34447498733
-
Study on anticorrosive function of wild Chinese olive
-
Fu BH and Zhou XH, Study on anticorrosive function of wild Chinese olive. Nat Prod Res Dev 1:92-94 (1997).
-
(1997)
Nat Prod Res Dev
, vol.1
, pp. 92-94
-
-
Fu, B.H.1
Zhou, X.H.2
-
6
-
-
34447504749
-
Study on the anti HBsAg/HBeAg component in Canarium album Raeush
-
Kong GX, Zhang X, Chen CC, Duan WJ, Xia ZX and Zheng MS, Study on the anti HBsAg/HBeAg component in Canarium album Raeush. J Clin Med Officer 2:5-7 (1998).
-
(1998)
J Clin Med Officer
, vol.2
, pp. 5-7
-
-
Kong, G.X.1
Zhang, X.2
Chen, C.C.3
Duan, W.J.4
Xia, Z.X.5
Zheng, M.S.6
-
8
-
-
0034825950
-
Antioxidant activities of polyphenols from sage (Salvia oficinalis)
-
Lu YR and Fu LY, Antioxidant activities of polyphenols from sage (Salvia oficinalis). Food Chem 75:197-202 (2001).
-
(2001)
Food Chem
, vol.75
, pp. 197-202
-
-
Lu, Y.R.1
Fu, L.Y.2
-
9
-
-
9644302385
-
Polyphenols and antioxidant capacity of Bulgarian medicinal plants
-
Ivanova D, Gerova D, Chervenkov T and Yankova T, Polyphenols and antioxidant capacity of Bulgarian medicinal plants. J Ethnopharm 96:145-150 (2005).
-
(2005)
J Ethnopharm
, vol.96
, pp. 145-150
-
-
Ivanova, D.1
Gerova, D.2
Chervenkov, T.3
Yankova, T.4
-
10
-
-
4143100301
-
Phenols, proanthocyanidins, flavones and flavonols in some plant materials and their antioxidant activities
-
Skerget M, Kotnik P, Hadolin M and Hras AR, Phenols, proanthocyanidins, flavones and flavonols in some plant materials and their antioxidant activities. Food Chem 89:191-198 (2005).
-
(2005)
Food Chem
, vol.89
, pp. 191-198
-
-
Skerget, M.1
Kotnik, P.2
Hadolin, M.3
Hras, A.R.4
-
11
-
-
3242769077
-
Antioxidant activity and phenolic content of selected fruit seeds
-
Soong YY and Barlow PJ, Antioxidant activity and phenolic content of selected fruit seeds. Food Chem 88:411-417 (2004).
-
(2004)
Food Chem
, vol.88
, pp. 411-417
-
-
Soong, Y.Y.1
Barlow, P.J.2
-
13
-
-
23044483760
-
The application of macroporous resins in the separation of licorice flavonoids and glycyrrhizic acid
-
Fu BQ, Liu J, Li H, UL, Lee FSC and Wang XR, The application of macroporous resins in the separation of licorice flavonoids and glycyrrhizic acid. J Chromatogr A 1089:18-24 (2005).
-
(2005)
J Chromatogr A
, vol.1089
, pp. 18-24
-
-
Fu, B.Q.1
Liu, J.2
Li, H.U.3
Lee, F.S.C.4
Wang, X.R.5
-
14
-
-
9944240758
-
Separation of tea polyphenol from Green Tea Leaves by a combined CATUFM-adsorption resin process
-
Li P, Wang YH, Ma RY and Zhang XL, Separation of tea polyphenol from Green Tea Leaves by a combined CATUFM-adsorption resin process. J Food Eng 67:253-260 (2005).
-
(2005)
J Food Eng
, vol.67
, pp. 253-260
-
-
Li, P.1
Wang, Y.H.2
Ma, R.Y.3
Zhang, X.L.4
-
15
-
-
1942453395
-
Development and evaluation of an enriched natural antioxidant preparation obtained from aqueous spinach (Spinacia oleracea) extracts by an adsorption procedure
-
Aehle E, Grandic SR, Ralainirina R, Baltora-Rosset S, Mesnard F, Prouillet C, et al, Development and evaluation of an enriched natural antioxidant preparation obtained from aqueous spinach (Spinacia oleracea) extracts by an adsorption procedure. Food Chem 86:579-585 (2004).
-
(2004)
Food Chem
, vol.86
, pp. 579-585
-
-
Aehle, E.1
Grandic, S.R.2
Ralainirina, R.3
Baltora-Rosset, S.4
Mesnard, F.5
Prouillet, C.6
-
16
-
-
33847267611
-
Optimization of luteolin separation from pigeonpea [Cajanus cajan (L.) Millsp.] leaves by macroporous resins
-
Fu YJ, Zu YG, Liu W, Efferth T, Zhang NJ, Liu XN, et al, Optimization of luteolin separation from pigeonpea [Cajanus cajan (L.) Millsp.] leaves by macroporous resins. J Chromatogr A 1137:145-152 (2006).
-
(2006)
J Chromatogr A
, vol.1137
, pp. 145-152
-
-
Fu, Y.J.1
Zu, Y.G.2
Liu, W.3
Efferth, T.4
Zhang, N.J.5
Liu, X.N.6
-
17
-
-
33745944648
-
Recovery of narirutin by adsorption on a non-ionic polar resin from a water-extract of Citrus unshiu peels
-
Kim MR, Kim WC, Lee DY and Kim CW, Recovery of narirutin by adsorption on a non-ionic polar resin from a water-extract of Citrus unshiu peels. J Food Eng 78:27-32 (2007).
-
(2007)
J Food Eng
, vol.78
, pp. 27-32
-
-
Kim, M.R.1
Kim, W.C.2
Lee, D.Y.3
Kim, C.W.4
-
18
-
-
33745253936
-
HPLC-DAD-ESIMS analysis of phenolic compounds in bayberries (Myrica rubra Sieb. et Zucc)
-
Fang ZX, Zhang M and Wang LX, HPLC-DAD-ESIMS analysis of phenolic compounds in bayberries (Myrica rubra Sieb. et Zucc). Food Chem 100:845-852 (2007).
-
(2007)
Food Chem
, vol.100
, pp. 845-852
-
-
Fang, Z.X.1
Zhang, M.2
Wang, L.X.3
-
19
-
-
33846261847
-
Experimental design and testing of adsorption and adsorbates
-
ed. by Slejko FL. Marcel Dekker, New York, pp
-
Bernardin FE, Experimental design and testing of adsorption and adsorbates, in Adsorption Technology, ed. by Slejko FL. Marcel Dekker, New York, pp. 1-35 (1985).
-
(1985)
Adsorption Technology
, pp. 1-35
-
-
Bernardin, F.E.1
-
20
-
-
0000359845
-
Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents
-
Singleton VL and Rossi JA, Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. Am J Enol Vitic 16:144-158 (1965).
-
(1965)
Am J Enol Vitic
, vol.16
, pp. 144-158
-
-
Singleton, V.L.1
Rossi, J.A.2
-
21
-
-
38749107552
-
Study on absorption and separation of the macroporous resin for flavonoids from corn trachoma
-
Ren SC and Ding XL, Study on absorption and separation of the macroporous resin for flavonoids from corn trachoma. Food Ferm Ind 29:17-21 (2003).
-
(2003)
Food Ferm Ind
, vol.29
, pp. 17-21
-
-
Ren, S.C.1
Ding, X.L.2
-
22
-
-
38749086796
-
Study on the adsorption of grape seed procyanidins by macroporous adsorbent resins
-
Sun Y and Gu WY, Study on the adsorption of grape seed procyanidins by macroporous adsorbent resins. Ion Exch Ads 19:561-566 (2003).
-
(2003)
Ion Exch Ads
, vol.19
, pp. 561-566
-
-
Sun, Y.1
Gu, W.Y.2
-
23
-
-
1842504175
-
Separation and purification of active components of eucomia on macroporous resin
-
Peng MJ, Zhong SA, Zhou CS, Dong CQ and Lei QF, Separation and purification of active components of eucomia on macroporous resin. Ion Exch Ads 20:13-22 (2004).
-
(2004)
Ion Exch Ads
, vol.20
, pp. 13-22
-
-
Peng, M.J.1
Zhong, S.A.2
Zhou, C.S.3
Dong, C.Q.4
Lei, Q.F.5
-
24
-
-
0034706022
-
Pelargoniins, new ellagitannins from Pelargonium reniforme
-
Latte KP and Kolodziej H, Pelargoniins, new ellagitannins from Pelargonium reniforme. Phytochem 54:701-708 (2000).
-
(2000)
Phytochem
, vol.54
, pp. 701-708
-
-
Latte, K.P.1
Kolodziej, H.2
|