Physicochemical Properties of Encapsulated Red Raspberry (Rubus idaeus) Powder: Influence of High-Pressure Homogenization

Drying Technology

Volumn 30, Issue 5, 2012, Pages 484-493

  Syamaladevi, Roopesh M ^a   Insan, Sunil Kumar ^a   Dhawan, Sumeet ^a   Andrews, Preston ^a   Sablani, Shyam S ^a  

^a WASHINGTON STATE UNIVERSITY   (United States)

Author keywords

Anthocyanins; Gum arabic; Particle size; Phenolics; Water solubility index

Indexed keywords

APPARENT DENSITY; GUM ARABIC; HIGH PRESSURE HOMOGENIZATION; HIGH-PRESSURE HOMOGENIZERS; MEDIAN PARTICLE SIZE; PHENOLICS; PHYSICOCHEMICAL PROPERTY; RED RASPBERRY; RUBUS IDAEUS; SPRAY-DRYING METHOD; WATER ACTIVITY; WATER SOLUBILITY INDEX;

ADHESIVES; ANTHOCYANINS; DRIERS (MATERIALS); PARTICLE SIZE; PHENOLS; POWDERS; SOLUBILITY; SPRAY DRYING;

HIGH PRESSURE EFFECTS;

EID: 84858217821     PISSN: 07373937     EISSN: 15322300     Source Type: Journal    
DOI: 10.1080/07373937.2011.647369     Document Type: Article

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