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Volumn 402, Issue 2, 2012, Pages 965-973

A novel and rapid method for determination of natamycin in wines based on ultrahigh-performance liquid chromatography coupled to tandem mass spectrometry: Validation according to the 2002/657/EC European decision

(5) Repizo, Leonardo Mariño a Martinez, Luis Dante a Olsina, Roberto A a Cerutti, Soledad a Raba, Julio a

a UNIVERSIDAD NACIONAL DE SAN LUIS (Argentina)

Author keywords

2002 657 EC European decision; LC MS MS; Natamycin; Wines

Indexed keywords

2002/657/EC; CHARGED IONS; CHROMATOGRAPHIC SEPARATIONS; CHROMATOGRAPHIC SYSTEMS; DECISION LIMIT; DEGREE OF SENSITIVITY; DETECTION CAPABILITY; ELECTROSPRAYS; FRAGMENT IONS; LC-MS/MS; LIQUID CHROMATOGRAPHY COUPLED TO TANDEM MASS SPECTROMETRY; MOBILE PHASE; MULTIPLE REACTION MONITORING; NATAMYCIN; POSITIVE ION MODE; PRE-TREATMENT; PROTONATED; RAPID METHOD; RAPID RESOLUTION; REPRODUCIBILITIES; REVERSED PHASE; RUNTIMES; WINE SAMPLE;

LIQUIDS; MASS SPECTROMETRY; POSITIVE IONS; WINE;

LIQUID CHROMATOGRAPHY;

ANTIFUNGAL AGENT; ANTIINFECTIVE AGENT; NATAMYCIN;

ARTICLE; CHEMICAL STRUCTURE; EUROPE; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; REPRODUCIBILITY; TANDEM MASS SPECTROMETRY; TIME; WINE;

ANTI-BACTERIAL AGENTS; ANTIFUNGAL AGENTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; EUROPE; FOOD ANALYSIS; MOLECULAR STRUCTURE; NATAMYCIN; REPRODUCIBILITY OF RESULTS; TANDEM MASS SPECTROMETRY; TIME FACTORS; WINE;

EID: 84856226024 PISSN: 16182642 EISSN: 16182650 Source Type: Journal
DOI: 10.1007/s00216-011-5481-6 Document Type: Article

Times cited : (14)

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