Transcriptome sequencing of Salmonella enterica serovar Enteritidis under desiccation and starvation stress in peanut oil

Food Microbiology

Volumn 30, Issue 1, 2012, Pages 311-315

  Deng, Xiangyu ^a,b   Li, Zengxin ^a   Zhang, Wei ^a  

^a ILLINOIS INSTITUTE OF TECHNOLOGY   (United States)

^b Kraft Foods Technology Center   (United States)

Author keywords

Desiccation; Salmonella enterica; Stress response; Transcriptome sequencing

Indexed keywords

ARACHIS OIL; BACTERIAL RNA; TRANSCRIPTOME; VEGETABLE OIL;

ARTICLE; DESICCATION; FOOD CONTAMINATION; FOOD CONTROL; GENETICS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; METABOLISM; METHODOLOGY; PHYSIOLOGICAL STRESS; SALMONELLA ENTERITIDIS; SEQUENCE ANALYSIS;

DESICCATION; FOOD CONTAMINATION; FOOD MICROBIOLOGY; PLANT OILS; RNA, BACTERIAL; SALMONELLA ENTERITIDIS; SEQUENCE ANALYSIS, RNA; STRESS, PHYSIOLOGICAL; TRANSCRIPTOME;

ARACHIS; ARACHIS HYPOGAEA; BACTERIA (MICROORGANISMS); LURIA; SALMONELLA; SALMONELLA ENTERICA; SALMONELLA ENTERITIDIS;

EID: 84856051566     PISSN: 07400020     EISSN: 10959998     Source Type: Journal    
DOI: 10.1016/j.fm.2011.11.001     Document Type: Article

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