Effects of different modified diets on growth, digestive enzyme activities and muscle compositions in juvenile Siamese fighting fish (Betta splendens Regan, 1910)

Aquaculture

Volumn 322-323, Issue , 2011, Pages 1-9

  Thongprajukaew, Karun ^a,e   Kovitvadhi, Uthaiwan ^a   Kovitvadhi, Satit ^b   Somsueb, Pisamai ^c   Rungruangsak Torrissen, Krisna ^a,d  

^a KASETSART UNIVERSITY   (Thailand)

^b BANSOMDEJCHAOPRAYA RAJABHAT UNIVERSITY   (Thailand)

^c Inland Fisheries Research and Development Bureau   (Thailand)

^d INSTITUTE OF MARINE RESEARCH   (Norway)

^e PRINCE OF SONGKLA UNIVERSITY   (Thailand)

Author keywords

Digestive enzymes; In vitro digestibility; Modified diet; Muscle composition; Nutrient utilization; Siamese fighting fish

Indexed keywords

ARTIFICIAL DIET; BIOCHEMICAL COMPOSITION; DIGESTIBILITY; ENZYME ACTIVITY; FISH CULTURE; FOOD CONSUMPTION; FOOD SUPPLEMENTATION; GAMMA RAY RADIATION; GROWTH RATE; IRRADIATION; JUVENILE; MUSCLE; NUTRIENT USE; PERCIFORM; PHYSICOCHEMICAL PROPERTY; REARING; SURVIVAL;

BETTA SPLENDENS; MACROPODINAE;

EID: 83655167111     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2011.10.006     Document Type: Review

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