Effects of grape seed proanthocyanidin extract on oxidative stress induced by diabetes in rat kidney

Iranian Biomedical Journal

Volumn 15, Issue 3, 2011, Pages 100-106

  Mansouri, Esrafil ^a   Panahi, Marzieh ^a   Ghaffari, Mohammad Ali ^a   Ghorbani, Ali ^b  

^a AHVAZ JUNDISHAPUR UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b AHVAZ JUNDISHAPUR UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Antioxidant enzymes; Diabetic nephropathy; Grape seed proanthocyanidin extract (GSPE); Oxidative stress

Indexed keywords

ALBUMIN; CATALASE; GLUCOSE; GLUTATHIONE PEROXIDASE; GRAPE SEED PROANTHOCYANIDIN EXTRACT; PROANTHOCYANIDIN DERIVATIVE; STREPTOZOCIN; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BODY WEIGHT; CONTROLLED STUDY; DIABETES MELLITUS; DIABETIC NEPHROPATHY; DIET RESTRICTION; DRUG EFFECT; ENZYME ACTIVITY; GLUCOSE BLOOD LEVEL; KIDNEY HOMOGENATE; LIPID PEROXIDATION; MALE; NONHUMAN; OXIDATIVE STRESS; PROTEIN DETERMINATION; RAT; RENAL PROTECTION; URINARY ALBUMIN EXCRETION; URINARY EXCRETION;

ANIMALS; CATALASE; DIABETIC NEPHROPATHIES; GLUTATHIONE PEROXIDASE; KIDNEY; MALE; OXIDATIVE STRESS; PLANT EXTRACTS; PROANTHOCYANIDINS; RATS; RATS, SPRAGUE-DAWLEY; SEEDS; SUPEROXIDE DISMUTASE; VITIS;

EID: 82555186525     PISSN: 1028852X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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