Supermarket and fast-food outlet exposure in Copenhagen: Associations with socio-economic and demographic characteristics

Public Health Nutrition

Volumn 14, Issue 9, 2011, Pages 1618-1626

  Svastisalee, Chalida M ^a,b   Nordahl, Helene ^a   Glümer, Charlotte ^c   Holstein, Bjørn E ^a,b   Powell, Lisa M ^d   Due, Pernille ^b  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b UNIVERSITY OF SOUTHERN DENMARK   (Denmark)

^c GLOSTRUP UNIVERSITY HOSPITAL   (Denmark)

^d UNIVERSITY OF ILLINOIS AT CHICAGO   (United States)

Author keywords

Fast food outlets; Food environment; Geographic information system; Supermarkets

Indexed keywords

ADOLESCENT; ADULT; AGED; ARTICLE; CATERING SERVICE; CROSS-SECTIONAL STUDY; DEMOGRAPHY; DENMARK; FAMILY SIZE; FAST FOOD; HUMAN; MIDDLE AGED; MIGRATION; MULTIVARIATE ANALYSIS; SOCIOECONOMICS;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; CROSS-SECTIONAL STUDIES; DENMARK; EMIGRANTS AND IMMIGRANTS; FAMILY CHARACTERISTICS; FAST FOODS; FOOD SUPPLY; HUMANS; MIDDLE AGED; MULTIVARIATE ANALYSIS; RESIDENCE CHARACTERISTICS; SOCIOECONOMIC FACTORS; YOUNG ADULT;

EID: 82555185564     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980011000759     Document Type: Article

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