Noodle Processing Technology

Asian Noodles: Science, Technology, and Processing

Volumn , Issue , 2010, Pages 99-140

  Hou, Gary G ^a   Otsubo, Syunsuke ^b   Okusu, Hideki ^b   Shen, Lanbin ^c  

^a Wheat Marketing Center Inc   (United States)

^b Kanagawa 243 0041   (Japan)

^c Guangzhou City Lotte Machinery Co Ltd   (China)

Author keywords

Frozen noodles and freezing, preservation method delivering high degree of safety, nutritional value, sensory quality and convenience; Noodle processing technology Asian noodles, traditionally made by hand through repeated stretching or sheeting with rolling pins, hand cut into strands with knife; Typical commercial noodle machine settings

Indexed keywords

EID: 81455129580     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470634370.ch5     Document Type: Chapter

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