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Volumn , Issue , 2009, Pages 248-275

Freeze Drying

Author keywords

Equipment and operation; Food material science of freeze drying; Freeze drying; Glass transition concept in understanding behaviour of food materials; Industrial scale freeze driers; Laboratory scale freeze drier flask based or tray based; Mathematical models of freeze drying; Measurement and control

Indexed keywords


EID: 84889360741     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444302325.ch12     Document Type: Chapter
Times cited : (13)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.