Nanotechnology in food materials research

Food Materials Science: Principles and Practice

Volumn , Issue , 2008, Pages 123-144

  Lee, Jooyoung ^a   Wang, Xiaoyong ^a   Ruengruglikit, Chada ^a   Gezgin, Zafer ^a   Huang, Qingrong ^a  

^a RUTGERS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 80855158366     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-0-387-71947-4_8     Document Type: Chapter

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