Phenolic contents and antioxidant activities from different tissues of baekseohyang (Daphne kiusiana)

Food Science and Biotechnology

Volumn 20, Issue 3, 2011, Pages 695-702

  Lee, Jin Hwan ^b   Seo, Weon Taek ^a   Lim, Woo Jin ^a   Cho, Kye Man ^a  

^a Gyeongsang National University   (South Korea)

^b National Institute of Biological Resources   (South Korea)

Author keywords

75 methanol extract; Antioxidant activity; Daphne kiusiana; HPLC; Leave; Phenolic compound

Indexed keywords

HISTOLOGY; METHANOL; PHENOLS; TISSUE;

ANTI-OXIDANT ACTIVITIES; DAPHNE KIUSIANA; HPLC; LEAVE; METHANOL EXTRACT; PHENOLIC COMPOUNDS;

ANTIOXIDANTS;

DAPHNE; DAPHNE KIUSIANA;

EID: 80055058637     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10068-011-0098-2     Document Type: Article

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