Grape seed proanthocyanidin extract ameliorates monosodium iodoacetate induced osteoarthritis

Experimental and Molecular Medicine

Volumn 43, Issue 10, 2011, Pages 561-570

  Woo, Yun Ju ^a   Joo, Young Bin ^c   Jung, Young Ok ^b   Ju, Ji Hyeon ^a   la Cho, Mi ^a   Oh, Hye Jwa ^a   Jhun, Joo Youn ^a   Park, Mi Kyung ^a   Park, Jin Sil ^a   Kang, Chang Min ^a   Sung, Mi Sook ^c   Park, Sung Hwan ^a   Kim, Ho Youn ^a   Min, Jun Ki ^c  

^a The Catholic University of Korea   (South Korea)

^b Hallym University   (South Korea)

^c The Catholic University of Korea   (South Korea)

Author keywords

Antioxidants; Grape seed proanthocyanidins; Inflammation; Interleukin 1 ; Osteoarthritis

Indexed keywords

3 NITROTYROSINE; COLLAGENASE 3; GRAPE SEED EXTRACT; INTERLEUKIN 1BETA; IODOACETIC ACID; PROANTHOCYANIDIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTINOCICEPTION; ARTICLE; ARTICULAR CARTILAGE; CARTILAGE CELL; CELL LOSS; CONTROLLED STUDY; CYTOKINE PRODUCTION; DRUG DOSE COMPARISON; DRUG EFFICACY; ENZYME ACTIVITY; IMMUNOHISTOCHEMISTRY; NONHUMAN; OSTEOARTHRITIS; OSTEOPHYTE; PROTEIN EXPRESSION; RAT; TREATMENT RESPONSE; WEIGHT BEARING;

ANIMALIA; RATTUS; VITACEAE;

EID: 80055054825     PISSN: 12263613     EISSN: 20926413     Source Type: Journal    
DOI: 10.3858/emm.2011.43.10.062     Document Type: Article

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