Positive effects of durian fruit at different stages of ripening on the hearts and livers of rats fed diets high in cholesterol

European Journal of Integrative Medicine

Volumn 3, Issue 3, 2011, Pages

  Leontowicz, Hanna ^a   Leontowicz, Maria ^a   Jesion, Iwona ^a   Bielecki, Wojciech ^a   Poovarodom, Sumitra ^b   Vearasilp, Suchada ^c   González Aguilar, Gustavo ^d   Robles Sánchez, Maribel ^e   Trakhtenberg, Simon ^f   Gorinstein, Shela ^g  

^a WARSAW UNIVERSITY OF LIFE SCIENCES   (Poland)

^b KING MONGKUT'S INSTITUTE OF TECHNOLOGY LADKRABANG   (Thailand)

^c CHIANG MAI UNIVERSITY   (Thailand)

^d CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

^e UNIVERSIDAD DE SONORA   (Mexico)

^f KAPLAN MEDICAL CENTER   (Israel)

^g HEBREW UNIVERSITY OF JERUSALEM   (Israel)

Author keywords

Aorta and liver histology; Cholesterol; Composition; Durian; Rats

Indexed keywords

ALANINE AMINOTRANSFERASE; ALKALINE PHOSPHATASE; ANTHOCYANIN; ASCORBIC ACID; ASPARTATE AMINOTRANSFERASE; BOVINE SERUM ALBUMIN; CHOLESTEROL; FLAVONOID; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; POLYPHENOL; QUERCETIN; TANNIN; TRIACYLGLYCEROL;

ALANINE AMINOTRANSFERASE BLOOD LEVEL; ALKALINE PHOSPHATASE BLOOD LEVEL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; AORTA; ARTICLE; ASPARTATE AMINOTRANSFERASE BLOOD LEVEL; ASSAY; CHOLESTEROL BLOOD LEVEL; CHOLESTEROL DIET; CHOLESTEROL INTAKE; CONTROLLED STUDY; DRUG ACTIVITY; DURIO ZIBETHINUS; FERRIC REDUCING ANTIOXIDANT POWER ASSAY; FLUORESCENCE; FLUOROMETRY; FRUIT RIPENING; HEART; HISTOPATHOLOGY; IN VITRO STUDY; IN VIVO STUDY; INFRARED SPECTROSCOPY; LIVER; MALE; NONHUMAN; PRIORITY JOURNAL; RAT; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 80054849729     PISSN: 18763820     EISSN: 18763839     Source Type: Journal    
DOI: 10.1016/j.eujim.2011.08.005     Document Type: Article

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