Exopolysaccharide production by lactobacillus confusus TISTR 1498 using coconut water as an alternative carbon source: The effect of peptone, yeast extract and beef extract

Songklanakarin Journal of Science and Technology

Volumn 33, Issue 4, 2011, Pages 379-387

  Seesuriyachan, Phisit ^a   Kuntiya, Ampin ^a   Hanmoungjai, Prasert ^a   Techapun, Charin ^a  

^a CHIANG MAI UNIVERSITY   (Thailand)

Author keywords

Batch culture; Coconut water; Exopolysaccharide; Fermentation; Lactic acid bacteria; Lactobacillus confuses

Indexed keywords

EID: 80054736954     PISSN: 01253395     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (29)

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