Utilization of renewables for lactic acid fermentation

Biotechnology Journal

Volumn 1, Issue 12, 2006, Pages 1428-1432

  Venus, Joachim ^a  

^a LEIBNIZ INSTITUTE FOR AGRICULTURAL ENGINEERING AND BIOECONOMY ATB   (Germany)

Author keywords

Bioconversion; Lactic acid; Renewable resources

Indexed keywords

BATCH FERMENTATION; BIOMASS CONCENTRATIONS; BIOTECHNOLOGICAL PRODUCTION; INORGANIC SALTS; LABORATORY SCALE; LACTIC ACID BACTERIA; LACTIC ACID FERMENTATION; LIVING CELL; MEDIUM OPTIMIZATION; PROCESS PARAMETERS; PROTEIN EXTRACT; RENEWABLE RESOURCE; RENEWABLES; YEAST EXTRACTS;

BACILLI; BIOCONVERSION; BIOMASS; CULTIVATION; FEEDSTOCKS; FERMENTATION; GLUCOSE; LACTIC ACID; OPTIMIZATION; PRODUCTIVITY; YEAST;

NUTRIENTS;

LACTIC ACID; PLANT EXTRACT;

AGRICULTURE; ARTICLE; BIOTRANSFORMATION; CLASSIFICATION; CULTURE TECHNIQUE; ENVIRONMENTAL PROTECTION; ISOLATION AND PURIFICATION; LACTOBACILLUS; METABOLISM; METHODOLOGY; MICROBIOLOGY; PILOT STUDY; SPECIES DIFFERENCE;

AGRICULTURE; BIOTRANSFORMATION; CELL CULTURE TECHNIQUES; CONSERVATION OF NATURAL RESOURCES; INDUSTRIAL MICROBIOLOGY; LACTIC ACID; LACTOBACILLUS; PILOT PROJECTS; PLANT EXTRACTS; SPECIES SPECIFICITY;

EID: 38349168122     PISSN: 18606768     EISSN: 18607314     Source Type: Journal    
DOI: 10.1002/biot.200600180     Document Type: Article

References (24)

1. Montgomery, R., Development of biobased products. Bioresource Technol. 2004, 91, 1-29
2. Willke, T., Vorlop, K. D., Industrial bioconversion of renewable resources as an alternative to conventional chemistry. Appl. Microbiol. Biotechnol. 2004, 66, 131-142.
3. Datta, R., Henry, M., Lactic acid: recent advances in products, processes and technologies-a review. J. Chem. Technol. Biotechnol. 2006, 81, 1119-1129.
4. Wee, Y. J., Kim, J. N., Ryu, H. W., Biotechnological production of lactic acid and its recent applications. Food Technol. Biotechnol. 2006, 44, 163-172.
5. Hofvendahl, K., Hahn-Hägerdahl, B., Factors affecting the fermentative lactic acid production from renewable resources. Enzyme Microb. Technol. 2000, 86, 87-107.
6. Akerberg, C., Zacchi, G., An economic evaluation of the fermentative production of lactic acid from wheat flour. Bioresource Technol. 2000, 75 119-126.
7. Fitzpatrick, J. J., Murphy, C., Mota, F. M., Pauli, T., Impurity and cost considerations for nutrient supplementation of whey permeate fermentations to produce lactic acid for biodegradable plastics. Int. Dairy J. 2003, 13, 575-580.
8. Richter, K., Berthold, C., Biotechnological conversion of sugar and starchy crops into lactic acid. J. Agric. Eng. Res. 1998, 71, 181-191.
9. Oh, H., Wee, Y. J., Yun, J. S., Han, S. H. et al., Lactic acid production from agricultural resources as cheap raw materials. Bioresource Technol. 2005, 96, 1492-1498.
10. Xiaodong, W., Xuan, G., Rakshit, S. K., Direct fermentative production of lactic acid on cassava and other starch substrates. Biotechnol. Lett. 1997, 19, 841-843.
11. Gerking, L., Hagen, R., Richter, K., Idler, F. et al., Method for producing polylactic acid and corresponding device. US Patent 006875839B2 (2005).
12. Zielinska, K. J., Stecka, K. M., Miecznikowski, A. H., Suterska, A. M., Degradation of raw potato starch by the amylases of lactic acid bacteria. Pr. Inst. Lab. Badaw. Przem. Spozyw. 2000, 55, 22-29.
13. Nolasco-Hipolito, C., Matsunaka, T., Kobayashi, G., Sonomoto, K., Ishizaki, A., Synchronized fresh cell bioreactor system for continuous L-(+)-lactic acid production using Lactococcus lactis IO-1 in hydrolysed sago starch. J. Biosci. Bioeng. 2002, 93, 281-287.
14. European Union, Directorate-General for Agriculture and Rural Development: Agriculture in the European Union - Statistical and Economic Information 2004, February 2005
15. Andersen, M., Kiel, P., Integrated utilisation of green biomass in the green biorefinery. Ind. Crops Products 2000, 11, 129-137.
16. Nancib, N., Nancib, A., Boudjelal, A., Benslimane, C. et al., The effect of supplementation by different nitrogen sources on the production of lactic acid from date juice by Lactobacillus casei subsp. rhamnosus. Bioresource Technol. 2001, 78, 149-153.
17. Fukushima, K., Sogo, K., Miura, S., Kimura, Y., Production of D-lactic acid by bacterial fermentation of rice starch. Macromol. Biosci. 2004, 4, 1021-1027.
18. Wee, Y. J., Yun, J. S., Park, D. H., Ryu, H. W., Biotechnological production of L(+)-lactic acid from wood hydrolyzate by batch fermentation of Enterococcus faecalis. Biotechnol. Lett. 2004, 26, 71-74.
19. Taniguchi, M., Tokunaga, T., Horiuchi, K., Hoshino, K. et al., Production of L-lactic acid from a mixture of xylose and glucose by cocultivation of lactic acid bacteria. Appl. Microbiol. Biotechnol. 2004, 66, 160-165.
20. Man, J. C., de Rogosa, M., Sharpe, M. E., A medium for the cultivation of lactobacilli. J. Appl. Bacteriol. 1960, 23, 130-135.
21. Berry, A. R., Franco, C. M. M., Zhang, W., Middelberg APJ. Growth and lactic acid production in batch culture of Lactobacillus rhamnosus in a defined medium. Biotechnol. Lett. 1999, 21, 163-167.
22. Yun, J. S., Wee, Y. J., Kim, J. N., Ryu, H. W., Fermentative production of DL-lactic acid from amylase-treated rice and wheat brans hydrolyzate by a novel lactic acid bacterium, Lactobacillus sp. Biotechnol. Lett. 2004, 26, 1613-1616.
23. Choudhury, B., Swaminathan, T., Lactic acid fermentation in cell-recycle membrane bioreactor. Appl. Biochem. Biotechnol. 2006, 128, 171-184.
24. Kwon, S., Yoo, I. K., Lee, W. G., Chang, H. N., Chang, Y. K., High-rate continuous production of lactic acid by Lactobacillus rhamnosus in a two-stage membrane cell-recycle bioreactor. Biotechnol. Bioeng. 2001, 73, 25-34.