Metabolic dependence of green tea on plucking positions revisited: A metabolomic study

Journal of Agricultural and Food Chemistry

Volumn 59, Issue 19, 2011, Pages 10579-10585

  Lee, Jang Eun ^a   Lee, Bum Jin ^b   Hwang, Jeong Ah ^b   Ko, Kwang Sup ^c   Chung, Jin Oh ^b   Kim, Eun Hee ^d   Lee, Sang Jun ^b   Hong, Young Shick ^a  

^a Korea University   (South Korea)

^b AmorePacific Corporation   (South Korea)

^c Jangwon Co Ltd   (South Korea)

^d Korea Basic Science Institute (KBSI)   (South Korea)

Author keywords

Green tea; leaf; metabolomic; NMR; plucking position

Indexed keywords

EPICATECHIN; EPIGALLOCATECHIN-3-GALLATE; GALLIC ACIDS; GREEN TEA; LEAF; LOW LEVEL; METABOLOMES; METABOLOMIC STUDY; METABOLOMICS; MULTIVARIATE STATISTICAL DATA; ORTHOGONAL PROJECTION; PATTERN RECOGNITION METHOD; PLUCKING POSITION; TEA PLANTS; THEANINE;

DISCRIMINANT ANALYSIS; GLUCOSE; METABOLISM; MULTIVARIANT ANALYSIS; NUCLEAR MAGNETIC RESONANCE; PATTERN RECOGNITION; PHENOLS; SUGAR (SUCROSE);

PRINCIPAL COMPONENT ANALYSIS;

CAFFEINE; FLAVONOID; GALLIC ACID; GLUTAMIC ACID DERIVATIVE; THEANINE;

AGRICULTURE; ARTICLE; CHEMISTRY; GROWTH, DEVELOPMENT AND AGING; HISTOLOGY; METABOLOMICS; METHODOLOGY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PLANT LEAF; TEA;

AGRICULTURE; CAFFEINE; CAMELLIA SINENSIS; FLAVONOIDS; GALLIC ACID; GLUTAMATES; MAGNETIC RESONANCE SPECTROSCOPY; METABOLOMICS; PLANT LEAVES;

EID: 80053492131     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf202304z     Document Type: Article

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