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Volumn 522, Issue 1-2, 2011, Pages 205-210

Hydration of α-chymotrypsin: Excess partial enthalpies of water and enzyme

Author keywords

Excess enthalpy; Glass transition; Hydration of enzymes; Isothermal calorimetry

Indexed keywords

ENZYMES; GLASS; GLASS TRANSITION; HYDRATION;

EID: 79960963440     PISSN: 00406031     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tca.2011.02.030     Document Type: Article
Times cited : (7)

References (31)
  • 1
    • 0002323195 scopus 로고
    • Protein hydration and glass transition behavior
    • R.B. Gregory, Marcel Dekker New York
    • R.B. Gregory Protein hydration and glass transition behavior R.B. Gregory, Protein-Solvent Interactions 1995 Marcel Dekker New York 191 264
    • (1995) Protein-Solvent Interactions , pp. 191-264
    • Gregory, R.B.1
  • 22
    • 20344394554 scopus 로고    scopus 로고
    • Calorimetric methods in evaluating hydration and solvation of solid proteins immersed in organic solvents
    • E.N. Vulfson, P.J. Halling, Humana Press Totowa
    • M.D. Borisover, V.A. Sirotkin, D.V. Zakharychev, and B.N. Solomonov Calorimetric methods in evaluating hydration and solvation of solid proteins immersed in organic solvents E.N. Vulfson, P.J. Halling, Enzyme in Nonaqueous Solvents 2001 Humana Press Totowa 183 202
    • (2001) Enzyme in Nonaqueous Solvents , pp. 183-202
    • Borisover, M.D.1    Sirotkin, V.A.2    Zakharychev, D.V.3    Solomonov, B.N.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.