Heat effects of dehydration of human serum albuminin hydrophilic organic solvents

Engineering in Life Sciences

Volumn 9, Issue 1, 2009, Pages 74-81

  Sirotkin, V A ^a   Sukhov, A V ^a   Dudkina, E V ^a  

^a KAZAN FEDERAL UNIVERSITY   (Russian Federation)

Author keywords

Heat effect of dehydration; Isothermal calorimetry; Water solvation

Indexed keywords

DEHYDRATION ENTHALPIES; ENTHALPY CHANGE; FORMAMIDE; HEAT EFFECT; HEAT EFFECT OF DEHYDRATION; HUMAN SERUM; HUMAN SERUM ALBUMINS; HYDRATION LEVELS; INFINITE DILUTION; INTERACTION ENTHALPIES; ISOTHERMAL CALORIMETRY; LIQUID PHASE; LOW WATER-CONTENT; MOLAR ENTHALPY; ORGANIC LIQUID; SHARP INCREASE; SOLVATION ENTHALPY; THERMOCHEMICAL DATA; THERMOCHEMICAL MODELS; WATER ADSORPTION;

ACETIC ACID; ADSORPTION; AMIDES; BODY FLUIDS; CALORIMETERS; CALORIMETRY; DEHYDRATION; DEWATERING; DIMETHYL SULFOXIDE; ENTHALPY; ETHANOL; HYDRATES; HYDRATION; HYDROPHILICITY; LIQUIDS; METHANOL; ORGANIC SOLVENTS; PH EFFECTS; SOLVATION; THERMAL EFFECTS;

WATER CONTENT;

ACETIC ACID; ALCOHOL; DIMETHYL SULFOXIDE; FORMAMIDE; HUMAN SERUM ALBUMIN; METHANOL; ORGANIC SOLVENT; WATER;

ACETIC ACID; CALORIMETRY; DEHYDRATION; THERMOCHEMISTRY; WATER CONTENT;

ADSORPTION; ARTICLE; CHEMICAL MODEL; CONTROLLED STUDY; DATA ANALYSIS; DESICCATION; ENTHALPY; HEAT; HYDRATION; HYDROPHILICITY; ISOTHERMAL TITRATION CALORIMETRY; SOLVATION; TEMPERATURE; WATER CONTENT; WATER TRANSPORT;

EID: 66149105934     PISSN: 16180240     EISSN: 16182863     Source Type: Journal    
DOI: 10.1002/elsc.200800039     Document Type: Article

References (28)

1. R. B. Gregory, in Protein-Solvent Interactions (Ed: R. B. Gregory), Marcel Dekker, New York 1995, 191-264.
2. J. A. Rupley, G. Careri, Protein hydration and function, Adv. Protein Chem. 1991, 41, 37-172.
3. A. M. Klibanov, Improving enzymes by using them in organic solvents, Nature 2001, 409, 241-246.
4. G. Carrea, S. Riva, Properties and synthetic applications of enzymes in organic solvents, Angew. Chem., Int. Ed. 2000, 39, 2226-2254.
5. M. N. Gupta, Methods in Non-Aqueous Enzymology (Ed: M. N. Gupta), Birhäuser Verlag, Basel, Boston, Berlin 2000.
6. T. Ke, A.M. Klibanov, On enzymatic activity in organic solvents as a function of enzyme history, Biotechnol. Bioeng. 1998, 57, 746-750.
7. V. A. Sirotkin, T. A Mukhametzyanov, Effect of acetonitrile on the binding of competitive inhibitor proflavin and on the catalytic activity of bovine pancreatic α-chymotrypsin, Russ. J. Phys Chem. 2006, 80, 803-808.
8. V. Sirotkin, T. A. Mukhametzyanov, Y. V. Karmanova, Effect of dioxane on the binding of competitive inhibitor proflavin and catalytic activity of bovine pancreatic α-chymotrypsin, Russ. J. Phys Chem. 2007, 81, 1160-1164.
9. C. H. Amberg, Heat of adsorption of water on bovine serum albumin, J. Am. Chem. Soc. 1957, 79, 3980-3884.
10. A. L. Smith, H. M. Shirazi, S. R. Mulligan, Water sorption isotherms and enthalpies of water sorption by lysozyme using the quartz crystal microbalance/heat conduction calorimeter, Biochim. Biophys. Acta 2002, 1594, 150-159.
11. V. Kocherbitov, T. Arnebrant, O. Soderman, Lysozyme-water interactions studied by sorption calorimetry, J. Phys. Chem. B 2004, 108, 19036-19042.
12. V. A. Sirotkin, D. V. Korolev, A. E. Silakova, Hydration-dehydration of human serum albumin as studied by isothermal calorimetry and IR spectroscopy, Russ. J. Phys Chem. 2007, 81, 1341-1345.
13. V. A. Sirotkin, A. N. Zinatullin, B. N. Solomonov, D. A. Faizullin, V.D. Fedotov, Calorimetric and Fourier transform infrared spectroscopic study of solid proteins immersed in low water organic solvents, Biochim. Biophys. Acta 2001, 1547, 359-369.
14. V. A. Sirotkin, A. N. Zinatullin, B. N. Solomonov, D. A. Faizullin, V.D. Fedotov, Interaction enthalpies of solid bovine pancreatic alpha-chymotrypsin with organic solvents: comparison with FTIR spectroscopic data, Thermochim. Acta 2002, 382, 151-160.
15. M.D. Borisover, V. A. Sirotkin, B. N. Solomonov, Interactions of water with human serum albumin suspended in water-organic mixtures, Thermochim. Acta 1996, 284, 263-277.
16. D. Carter, J.X. Ho, Structure of serum albumin, Adv. Protein Chem. 1994, 45, 153-203.
17. D.D. Perrin, W. L. F. Armarego, D. R. Perrin, Purification of Laboratory Chemicals, Pergamon Press, Oxford 1980.
18. M.D. Borisover, V. A. Sirotkin, D. V. Zakharychev, B.N. Solomonov, Calorimetric methods in evaluating hydration and solvation of solid proteins immersed in organic solvents, in Enzyme in Nonaqueous Solvents (Eds: E. N. Vulfson, P. J. Halling), Humana Press, Totowa, NJ 2001, 183-202.
19. V. A. Sirotkin, D.V. Korolev, Effect of acetonitrile on the hydration of human serum albumin films: a calorimetric and spectroscopic study, Thermochim. Acta 2005, 432, 246-253.
20. V. A. Sirotkin, D. A. Faizullin, Interaction enthalpies of solid human serum albumin with water-dioxane mixtures: comparison with water and organic solvent vapor sorption, Thermochim. Acta 2004, 415, 127-133.
21. B. P. Nikol'skii, Chemist's Handbook, Vol. 1, Goskhimizdat, Leningrad 1963.
22. G. F. Nichugovskii, The Determination of Moisture Content in Chemical Reagents, Khimiya, Leningrad 1977.
23. V. B. Kogan, B. N. Fridman, V. V. Kafarov, Equilibrium between Liquid and Vaporization, Nauka, Moscow 1966.
24. M.D. Borisover, A. A. Stolov, A. R. Cherkasov, S. V. Izosimova, B. N. Solomonov, Calorimetric and infrared spectroscopic study of intermolecular interactions of water in organic solvents, Russ. J. Phys. Chem. 1994, 68, 48-53.
25. V. P. Belousov, A.G. Morachevski, Heats of Mixing of Liquids, Khimiya, Leningrad 1970.
26. V. A. Sirotkin, D.V. Korolev, Effect of dioxane on the hydration of human serum albumin as studied by isothermal calorimetry and IR spectroscopy, Russ. J. Phys Chem. 2006, 80, 809-814.
27. V. A. Sirotkin, Effect of dioxane on the structure and hydration-dehydration of α-chymotrypsin as measured by FTIR spectroscopy, Biochim. Biophys. Acta. 2005, 1750, 17-29.
28. V. A. Sirotkin, Analysis of the organic solvent effect on the hydration-dehydration and structure of proteins by FTIR spectroscopy, in Methods in Protein Structure and Stability Analysis: Vibrational Spectroscopy (Eds: V. N. Uversky, E.N. Permyakov), Nova Science Publishers, Inc., Hauppauge, NY 2007, 195-230.