A transgressive brown rice mediates favourable glycaemic and insulin responses

Journal of the Science of Food and Agriculture

Volumn 91, Issue 11, 2011, Pages 1951-1956

  Karupaiah, Tilakavati ^a   Aik, Chuah Khun ^a   Heen, Tan Choon ^a   Subramaniam, Satiapoorany ^a   Bhuiyan, Atiqur R ^a   Fasahat, Parviz ^a   Zain, Abdullah M ^b   Ratnam, Wickneswari ^a  

^a UNIVERSITI KEBANGSAAN MALAYSIA   (Malaysia)

^b UNIVERSITI MALAYSIA TERENGGANU   (Malaysia)

Author keywords

Amylose; Brown rice; GI; Glucose; II; Insulin

Indexed keywords

AMYLOSE; INSULIN;

ADULT; ALGORITHM; BLOOD; CHEMISTRY; CLINICAL TRIAL; COMPARATIVE STUDY; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CROSS BREEDING; CROSSOVER PROCEDURE; DIETARY FIBER; FEMALE; FOOD HANDLING; GENETICS; GLUCOSE BLOOD LEVEL; GLYCEMIC INDEX; HUMAN; HYPERGLYCEMIA; HYPERINSULINISM; MALE; PLANT SEED; POSTPRANDIAL STATE; REVIEW; RICE;

ADULT; ALGORITHMS; AMYLOSE; BLOOD GLUCOSE; CROSS-OVER STUDIES; CROSSES, GENETIC; DIETARY FIBER; FEMALE; FOOD HANDLING; GLYCEMIC INDEX; HUMANS; HYPERGLYCEMIA; HYPERINSULINISM; INSULIN; MALE; ORYZA SATIVA; POSTPRANDIAL PERIOD; SEEDS; YOUNG ADULT;

EID: 79960087856     PISSN: 00225142     EISSN: 10970010     Source Type: Journal    
DOI: 10.1002/jsfa.4395     Document Type: Review

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