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Volumn 48, Issue 3, 2011, Pages 184-190

Lindane-induced biochemical perturbations in rat serum and attenuation by omega-3 and Nigella sativa seed oil

Author keywords

Antioxidant enzymes; Hepato specific enzymes; Lindane; Lipid profile; Nigella sativa oil; Omega 3; Oxidative stress

Indexed keywords

ALBUMINOID; AMINOTRANSFERASE; ANTIOXIDANT; CARAWAY OIL; CHOLESTEROL; CREATININE; LACTATE DEHYDROGENASE; LINDANE; OMEGA 3 FATTY ACID; TRIACYLGLYCEROL; UREA; URIC ACID; VEGETABLE OIL;

EID: 79959453409     PISSN: 03011208     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (20)

References (64)
  • 10
    • 79959434346 scopus 로고    scopus 로고
    • Parma, Italy
    • European Food Safety Authority (EFSA)
    • European Food Safety Authority (EFSA), Parma, Italy (2010) EFSA J 8, 1796
    • (2010) EFSA J , pp. 8


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.