Diets rich in polyunsaturated fatty acids: Effect on hepatic metabolism in rats

Nutrition

Volumn 19, Issue 2, 2003, Pages 144-149

  Gaíva, Maria Helena ^b   Couto, Rosany C ^b   Oyama, Lila M ^b   Couto, Gilmar E C ^b   Silveira, Vera L F ^b   Ribeiro, Eliane B ^b   Nascimento, Cláudia M O ^a  

^a FEDERAL UNIVERSITY OF SÃO PAULO   (Brazil)

^b NONE

Author keywords

Diet enriched with 3 and 6 fatty acids; Hepatic metabolism; Nutrition

Indexed keywords

ADENOSINE TRIPHOSPHATE CITRATE LYASE; CASEIN; CHOLESTEROL; DOCOSAHEXAENOIC ACID; FISH OIL; GLYCOGEN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; ICOSAPENTAENOIC ACID; LIPID; MALATE DEHYDROGENASE (DECARBOXYLATING); OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; POLYUNSATURATED FATTY ACID; SOYBEAN OIL; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DRUG EFFECT; ENZYME ACTIVITY; HYPOLIPEMIA; LIPID ABSORPTION; LIPID BLOOD LEVEL; LIPID DIET; LIPID LIVER LEVEL; LIPOGENESIS; LIVER METABOLISM; LIVER WEIGHT; MALE; NONHUMAN; PRIORITY JOURNAL; PROTEIN CONTENT; RAT; TRIACYLGLYCEROL BLOOD LEVEL; WEIGHT GAIN;

GLYCINE MAX; PHASEOLUS (ANGIOSPERM); RATTUS NORVEGICUS;

EID: 0037317544     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0899-9007(02)00909-7     Document Type: Article

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