SCOPUS 정보 검색 플랫폼

Volumn 34, Issue 11, 2011, Pages 1261-1267

Comparative analysis of radical scavenging and antioxidant activity of phenolic compounds present in everyday use spice plants by means of spectrophotometric and chromatographic methods

(4) Stankevičius, Mantas a Akuåeca, Ieva b Jákobsone, Ida b Maruška, Audrius a

a VYTAUTAS MAGNUS UNIVERSITY (Lithuania)

b UNIVERSITY OF LATVIA (Latvia)

Author keywords

2,2 Diphenyl 1 picrylhydrazyl radical scavenging activity post column reaction detection; Electrochemical detection; HPLC; Phenolic compounds; Spice plants

Indexed keywords

2 ,2-DIPHENYL-1-PICRYLHYDRAZYL; ALLIUM CEPA; ANTIOXIDANT ACTIVITIES; APIUM GRAVEOLENS; CHROMATOGRAPHIC METHODS; CHROMATOGRAPHIC SEPARATIONS; COMPARATIVE ANALYSIS; ELECTROCHEMICAL DETECTION; ELECTROCHEMICAL DETECTORS; GOOD CORRELATIONS; HPLC; PHENOLIC COMPOUNDS; PHYTOCHEMICALS; PLANT SAMPLES; POST-COLUMN; RADICAL SCAVENGING; RADICAL SCAVENGING ACTIVITY; REVERSED PHASE; SPECTRO-PHOTOMETRIC METHOD; SPECTROPHOTOMETRIC ANALYSIS;

CHEMICAL DETECTION; CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; DETECTORS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; PHASE SEPARATION; PHENOLS; SPECTROPHOTOMETERS; SPECTROPHOTOMETRY;

PLANTS (BOTANY);

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTIOXIDANT; CELERY EXTRACT; ONION EXTRACT; PARSLEY EXTRACT; PHENOL DERIVATIVE; PLANT EXTRACT; RADICAL; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CELERY; CHROMATOGRAPHY; COMPARATIVE STUDY; ONION; PARSLEY; PHYTOCHEMISTRY; PLANT LEAF; PLANT ROOT; PRIORITY JOURNAL; SCAVENGING SYSTEM; SPECTROPHOTOMETRY;

ANETHUM GRAVEOLENS; ANTIOXIDANTS; APIUM GRAVEOLENS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTROCHEMISTRY; FREE RADICAL SCAVENGERS; ONIONS; PETROSELINUM; PHENOLS; PLANT LEAVES; PLANT ROOTS; SPICES;

ALLIUM CEPA; ANETHUM GRAVEOLENS; APIUM GRAVEOLENS; APIUM GRAVEOLENS VAR. DULCE; PETROSELINUM CRISPUM;

EID: 79958076373 PISSN: 16159306 EISSN: 16159314 Source Type: Journal
DOI: 10.1002/jssc.201000915 Document Type: Article

Times cited : (23)

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