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Volumn , Issue , 2011, Pages

Drying characteristics of Spanish mackerel during electrohydrodynamic (EHD) drying

Author keywords

Drying; Electrohydrodynamic; Moisture content; Regression analysis; Spanish mackerel

Indexed keywords

AMBIENT TEMPERATURES; COMPUTER PROGRAM; CORRELATION COEFFICIENT; DETERMINATION COEFFICIENTS; DRYING BEHAVIOR; DRYING CHARACTERISTICS; DRYING CURVES; DRYING TIME; EXPERIMENTAL DATA; EXPONENTIAL MODELS; MAXIMUM TEMPERATURE; MOISTURE CONTENT; MOISTURE CONTENTS; NON-LINEAR REGRESSION ANALYSIS; QUADRATIC MODELS; RELATIVE HUMIDITIES; SAMPLE THICKNESS; SPANISH MACKEREL; STANDARD ERRORS;

EID: 79955858956     PISSN: 21574839     EISSN: 21574847     Source Type: Conference Proceeding    
DOI: 10.1109/APPEEC.2011.5748681     Document Type: Conference Paper
Times cited : (8)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.