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Volumn 58, Issue 2, 2011, Pages 133-140

A combination of (ω-3) polyunsaturated fatty acids, polyphenols and L-carnitine reduces the plasma lipid levels and increases the expression of genes involved in fatty acid oxidation in human peripheral blood mononuclear cells and HepG2 cells

Author keywords

3 polyunsaturated fatty acids; Carnitine; Gene expression; HepG2 cells; Peripheral blood mononuclear cells; Plasma lipids; Polyphenols

Indexed keywords

CARNITINE; CARNITINE ACETYLTRANSFERASE; CARNITINE PALMITOYLTRANSFERASE I; CARNITINE PALMITOYLTRANSFERASE IA; CARNITINE PALMITOYLTRANSFERASE IB; FATTY ACID; MESSENGER RNA; OMEGA 3 FATTY ACID; ORGANIC CATION TRANSPORTER 2; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA; PLACEBO; POLYPHENOL DERIVATIVE; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; YOGHURT;

EID: 79955441980     PISSN: 02506807     EISSN: 14219697     Source Type: Journal    
DOI: 10.1159/000327150     Document Type: Article
Times cited : (33)

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