Effects of seasonal temperature changes on DkMyb4 expression involved in proanthocyanidin regulation in two genotypes of persimmon (Diospyros kaki Thunb.) fruit

Planta

Volumn 233, Issue 5, 2011, Pages 883-894

  Akagi, Takashi ^a   Tsujimoto, Tomoyuki ^a   Ikegami, Ayako ^b   Yonemori, Keizo ^a  

^a KYOTO UNIVERSITY   (Japan)

^b ISHIKAWA PREFECTURAL UNIVERSITY   (Japan)

Author keywords

Astringency; Myb; Persimmon; Proanthocyanidin; Temperature

Indexed keywords

PROANTHOCYANIDIN; REPRESSOR PROTEIN; VEGETABLE PROTEIN;

ARTICLE; BIOSYNTHESIS; FRUIT; GENE EXPRESSION REGULATION; GENETIC VARIABILITY; GENETICS; GROWTH, DEVELOPMENT AND AGING; JAPAN; METABOLISM; PERSIMMON; PLANT GENE; SEASON; TEMPERATURE;

BIOSYNTHETIC PATHWAYS; DIOSPYROS; FRUIT; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; GENETIC VARIATION; JAPAN; PLANT PROTEINS; PROANTHOCYANIDINS; REPRESSOR PROTEINS; SEASONS; TEMPERATURE;

DIOSPYROS; DIOSPYROS KAKI;

EID: 79954422397     PISSN: 00320935     EISSN: 14322048     Source Type: Journal    
DOI: 10.1007/s00425-010-1346-z     Document Type: Article

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