The grapevine transcription factor VvMYBPA1 regulates proanthocyanidin synthesis during fruit development

Plant Physiology

Volumn 143, Issue 3, 2007, Pages 1347-1361

  Bogs, Jochen ^a,b,c   Jaffé, Felix W ^a   Takos, Adam M ^a   Walker, Amanda R ^a,b   Robinson, Simon P ^a,b  

^a CSIRO   (Australia)

^b Adelaide Laboratory   (Australia)

^c Heidelberger Institut fur Pflanzenwissenschaften   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

FRUITS; NUTRITION; PIGMENTS; SYNTHESIS (CHEMICAL); TRANSCRIPTION FACTORS;

ANTHOCYANIDIN REDUCTASE (ANR); DIETARY ANTIOXIDANTS; PROANTHOCYANIDIN;

OLIGOMERS;

FRUITS; OLIGOMERS; ROOTS; SEEDLINGS; VITIS;

ARABIDOPSIS; ARABIDOPSIS THALIANA; VITACEAE; VITIS; VITIS VINIFERA;

EID: 34250651222     PISSN: 00320889     EISSN: 15322548     Source Type: Journal    
DOI: 10.1104/pp.106.093203     Document Type: Article

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