Antimicrobial resistance patterns of Campylobacter spp. isolated from raw chicken, turkey, quail, partridge, and ostrich meat in Iran

Food Control

Volumn 22, Issue 8, 2011, Pages 1165-1170

  Rahimi, Ebrahim ^a   Ameri, Mehrdad ^b  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

^b PFIZER INC   (United States)

Author keywords

Campylobacter; Chicken; Ostrich; Partridge; Poultry meat; Quail; Turkey

Indexed keywords

CAMPYLOBACTER; CAMPYLOBACTER JEJUNI; PHASIANIDAE; STRUTHIONIFORMES;

EID: 79953786800     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2011.01.010     Document Type: Article

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