Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source

Journal of Applied Poultry Research

Volumn 20, Issue 1, 2011, Pages 12-20

  Laudadio, V ^a   Ceci, E ^a   Tufarelli, V ^a  

^a UNIVERSITY OF BARI   (Italy)

Author keywords

Broiler; Carcass characteristic; Fava bean; Growth; Meat quality

Indexed keywords

AVES; GALLUS GALLUS; GLYCINE MAX; TRITICUM AESTIVUM; TRITICUM TURGIDUM SUBSP. DURUM; VICIA FABA; VICIA FABA VAR. MINOR;

EID: 79952328803     PISSN: 10566171     EISSN: None     Source Type: Journal    
DOI: 10.3382/japr.2010-00173     Document Type: Article

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