Conversion of sugars present in rice hull hydrolysates into ethanol by Spathaspora arborariae, Saccharomyces cerevisiae, and their co-fermentations

Bioresource Technology

Volumn 102, Issue 5, 2011, Pages 4218-4225

  da Cunha Pereira, Fernanda ^a   Hickert, Lilian Raquel ^a   Sehnem, Nicole Teixeira ^a   de Souza Cruz, Priscila Brasil ^a   Rosa, Carlos Augusto ^b   Ayub, Marco Antônio Záchia ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

^b FEDERAL UNIVERSITY OF MINAS GERAIS   (Brazil)

Author keywords

Bioethanol; Culture inhibitors; Rice hull hydrolysate; Saccharomyces cerevisiae; Spathaspora arborariae

Indexed keywords

CO-CULTURES; CULTURE INHIBITORS; ETHANOL PRODUCTION; ETHANOL PRODUCTIVITY; ETHANOL YIELD; HYDROXYMETHYLFURFURAL; LIGNOCELLULOSIC HYDROLYSATES; RICE HULLS; S.CEREVISIAE; SACCHAROMYCES CEREVISIAE; SPATHASPORA ARBORARIAE; SYNTHETIC MEDIUM; TOXIC COMPOUNDS;

ACETIC ACID; ALDEHYDES; BIOETHANOL; ETHANOL; GLUCOSE; SUGAR (SUCROSE); TOXIC MATERIALS;

YEAST;

5 HYDROXYMETHYLFURFURAL; ACETIC ACID; ALCOHOL; FURFURAL; LACTULOSE;

ACETIC ACID; BIOFUEL; BIOMASS; CULTIVATION; ENZYME ACTIVITY; ETHANOL; FERMENTATION; INHIBITOR; MICROBIAL ACTIVITY; PHYSIOLOGY; RICE; SUBSTRATE; SUGAR; TOXIC SUBSTANCE; YEAST;

ARTICLE; FERMENTATION TECHNIQUE; FUNGAL STRAIN; FUNGUS GROWTH; GLUCOSE METABOLISM; NONHUMAN; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE; SPATHASPORA ARBORARIAE; SPECIES CULTIVATION; YEAST;

BIOREACTORS; BIOTECHNOLOGY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ETHANOL; FERMENTATION; GLUCOSE; KINETICS; ORYZA SATIVA; PROTEIN HYDROLYSATES; SACCHAROMYCETALES; SEEDS; SPECIES SPECIFICITY; XYLOSE;

SACCHAROMYCES CEREVISIAE;

EID: 79151478267     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2010.12.060     Document Type: Article

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