Multiresidue analysis of organophosphate and pyrethroid pesticides in duplicate-diet solid food by pressurized liquid extraction

Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes

Volumn 46, Issue 1, 2011, Pages 1532-4109

  Chuang, Jane C ^a   Wilson, Nancy K ^a  

^a BATTELLE MEMORIAL INSTITUTE   (United States)

Author keywords

Duplicate diet food; Organophosphate pesticide; Pressurized liquid extraction; Pyrethroid pesticide

Indexed keywords

3 ,5 ,6-TRICHLORO-2-PYRIDINOL; ANALYTICAL METHOD; CHLORPYRIFOS; DERIVATIZATIONS; DUPLICATE-DIET FOOD; EXPOSURE MONITORING; FOOD SAMPLES; GAS CHROMATOGRAPHY/MASS SPECTROMETRY; GEL PERMEATION; LIQUID-LIQUIDS; MULTI-RESIDUE ANALYSIS; ORGANOPHOSPHATE PESTICIDES; PRESSURIZED LIQUID EXTRACTION; PYRETHROID PESTICIDE; ROUTINE ANALYSIS; SOLID FOOD; SOLID-PHASE EXTRACTION COLUMNS; STANDARD DEVIATION; STORAGE STABILITY;

AGRICULTURAL CHEMICALS; CHEMICAL ANALYSIS; DICHLOROMETHANE; FOOD STORAGE; LIQUIDS; METHANOL; NUTRITION; PESTICIDES; SOLVENT EXTRACTION;

CHEMICAL CONTAMINATION;

ANALYTICAL METHOD; CHILD; CLEANUP; ENVIRONMENTAL MONITORING; GAS CHROMATOGRAPHY; GEL; HERB; MASS SPECTROMETRY; METABOLITE; PESTICIDE; PRESSURE EFFECT; QUANTITATIVE ANALYSIS;

EID: 78650136415     PISSN: 03601234     EISSN: 15324109     Source Type: Journal    
DOI: 10.1080/03601234.2010.515505     Document Type: Article

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