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Volumn 68, Issue 1, 2011, Pages 52-58

Characterization and stability studies on surfactant, detergent and oxidant stable α-amylase from marine haloalkaliphilic Saccharopolyspora sp. A9

Author keywords

Amylase; Halophilic; Oxidant stable; Surfactant; Thermostable

Indexed keywords

AMMONIUM SULFATE PRECIPITATION; CORN STARCH; END-PRODUCTS; GEL-FILTRATION CHROMATOGRAPHY; HALOALKALIPHILIC; HALOPHILIC; MALTOTRIOSE; MARINE SEDIMENTS; NACL CONCENTRATION; SDS-PAGE; SEPHADEX; SINGLE BAND; SPECIFIC ACTIVITY; STABILITY STUDY; STARCH HYDROLYSIS; SURFACTANT; THERMOSTABLE; WEST COAST;

EID: 78649327448     PISSN: 13811177     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.molcatb.2010.09.009     Document Type: Article
Times cited : (110)

References (42)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.