Oxidatively stable maltopentaose-producing α-amylase from a deep-sea Bacillus isolate, and mechanism of its oxidative stability validated by site-directed mutagenesis

Enzyme and Microbial Technology

Volumn 39, Issue 6, 2006, Pages 1333-1340

  Hatada, Yuji ^a   Masuda, Norio ^a   Akita, Masatake ^a   Miyazaki, Masayuki ^a   Ohta, Yukari ^a   Horikoshi, Koki ^a  

^a JAPAN AGENCY FOR MARINE EARTH SCIENCE AND TECHNOLOGY   (Japan)

Author keywords

Amylase; Bacillus; Deep sea; Homology modeling; Maltopentaose; Oxidative stability; Site directed mutagenesis

Indexed keywords

CARBOHYDRATES; ELECTROPHORESIS; GENES; MICROBIOLOGY; MICROORGANISMS; MUTAGENESIS;

Α-AMYLASE; BACILLUS; DEEP-SEA; HOMOLOGY MODELING; MALTOPENTAOSE; OXIDATIVE STABILITY; SITE-DIRECTED MUTAGENESIS;

ENZYMES;

AMINO ACID; AMYLASE; CARBOHYDRATE; HYDROGEN PEROXIDE; LEUCINE; MALTOSE; MALTOTRIOSE; METHIONINE DERIVATIVE; PENTOSE; PEPTIDE; POTATO STARCH;

ARTICLE; BACILLUS AMYLOLIQUEFACIENS; BACILLUS LICHENIFORMIS; BACTERIAL STRAIN; BACTERIUM ISOLATE; CHEMICAL REACTION; CONTROLLED STUDY; DEEP SEA; ENZYME ACTIVITY; HYDROLYSIS; INCUBATION TIME; ISOELECTRIC POINT; MOLECULAR WEIGHT; MUTAGENESIS; NONHUMAN; NUCLEOTIDE SEQUENCE; OXIDATION; PH MEASUREMENT; POLYACRYLAMIDE GEL ELECTROPHORESIS; PURIFICATION; TEMPERATURE MEASUREMENT; VALIDATION PROCESS;

BACILLUS AMYLOLIQUEFACIENS; BACILLUS LICHENIFORMIS; CYTOPHAGA SP.; SOLANUM TUBEROSUM;

EID: 33747366714     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2006.03.022     Document Type: Article

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