Purification and biochemical characterization of a novel SDS and surfactant stable, raw starch digesting, and halophilic α-amylase from a moderately halophilic bacterium, Nesterenkonia sp. strain F

Process Biochemistry

Volumn 45, Issue 5, 2010, Pages 694-699

  Shafiei, Mohammad ^a   Ziaee, Abed Ali ^a   Amoozegar, Mohammad Ali ^b  

^a UNIVERSITY OF TEHRAN   (Iran)

^b Department of Microbiology Faculty of Biology Science Campus of University of Tehran   (Iran)

Author keywords

Halophilic amylase; Moderate halophile; Nesterenkonia sp. strain F; Purification; Raw starch digestion; Surfactant stable

Indexed keywords

AMYLASE ACTIVITY; ANION EXCHANGE; BIOCHEMICAL CHARACTERIZATION; CORN STARCH; ETHANOL PRECIPITATION; EXTRACELLULAR; GEL-FILTRATION CHROMATOGRAPHY; HALOPHILIC BACTERIA; MALTOTETRAOSE; MALTOTRIOSE; MERCAPTOETHANOL; MODERATE HALOPHILE; NESTERENKONIA SP; NESTERENKONIA SP. STRAIN F; Q-SEPHAROSE; RAW STARCH; SALT CONCENTRATION; SARCOSYL; SDS-PAGE; SEPHACRYL S-200; SOLUBLE STARCH; SPECIFIC ACTIVITY; TRITON X-100; TWEEN 80; TWEEN-20; WHEAT STARCH;

CALCIUM; CHROMATOGRAPHY; DIFFUSERS (OPTICAL); ENZYME ACTIVITY; ENZYMES; ETHANOL; GEL PERMEATION CHROMATOGRAPHY; GELS; HYDROLYSIS; PURIFICATION; SODIUM CHLORIDE; SURFACE ACTIVE AGENTS; ZINC;

STARCH;

BACTERIA (MICROORGANISMS); NESTERENKONIA; TRITICUM AESTIVUM; ZEA MAYS;

EID: 77950368090     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2010.01.003     Document Type: Article

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