The use of flaxseed in the production of wheat bread;Sėmenų panaudojimas kvietinės duonos gamybai

Zemdirbyste

Volumn 96, Issue 4, 2009, Pages 181-196

  Bartkiene, E ^a   Juodeikiene, G ^b   Vidmantiene, D ^b   Zaborskiene, G ^a,b   Basinskiene L ^b   Kunkulberga, D ^c  

^a Lithuanaina Veterinary Academy   (Lithuania)

^b KAUNAS UNIVERSITY OF TECHNOLOGY   (Lithuania)

^c LATVIA UNIVERSITY OF AGRICULTURE   (Latvia)

Author keywords

Fatty acids' transisomers; Flaxseed products; Phytoestrogens; Sourdough; Wheat bread

Indexed keywords

PEDIOCOCCUS; PEDIOCOCCUS ACIDILACTICI; PEDIOCOCCUS PENTOSACEUS; TRITICUM AESTIVUM;

EID: 78549231287     PISSN: 13923196     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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