Maternal dietary counseling in the first year of life is associated with a higher healthy eating index in childhood

Journal of Nutrition

Volumn 140, Issue 11, 2010, Pages 2002-2007

  Vitolo, Marcia Regina ^a   Rauber, Fernanda ^a   Campagnolo, Paula Dal Bo ^b   Feldens, Carlos Alberto ^c   Hoffman, Daniel J ^d  

^a Federal School of Medical Sciences of Porto Alegre   (Brazil)

^b UNIVERSIDADE DO VALE DO RIO DOS SINOS   (Brazil)

^c UNIVERSIDADE LUTERANA DO BRASIL   (Brazil)

^d RUTGERS UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; BRAZIL; CHILD; CHILD NUTRITION; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FRUIT; HEALTH PROMOTION; HUMAN; LOWEST INCOME GROUP; MALE; MATERNAL CARE; NORMAL HUMAN; NUTRITIONAL COUNSELING; PRACTICE GUIDELINE; PRESCHOOL CHILD; VEGETABLE; WORLD HEALTH ORGANIZATION; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; COUNSELING; DIET; EDUCATION; HEALTH CARE POLICY; HEALTH SERVICE; NUTRITIONAL DISORDER; NUTRITIONAL SCIENCE; OUTCOME ASSESSMENT; PATIENT COMPLIANCE; PATIENT EDUCATION; POVERTY; PROFESSIONAL PRACTICE; RANDOMIZED CONTROLLED TRIAL; RISK FACTOR;

BRAZIL; CHILD NUTRITION DISORDERS; CHILD NUTRITION SCIENCES; CHILD, PRESCHOOL; COUNSELING; DIET; FEMALE; GUIDELINES AS TOPIC; HOUSE CALLS; HUMANS; MALE; MATERNAL HEALTH SERVICES; NUTRITION POLICY; OUTCOME ASSESSMENT (HEALTH CARE); PATIENT COMPLIANCE; PATIENT EDUCATION AS TOPIC; POVERTY AREAS; RISK FACTORS; WORLD HEALTH ORGANIZATION;

EID: 78149231721     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.110.125211     Document Type: Article

References (60)

1. Manios Y, Kourlaba G, Kondaki K, Grammatikaki E, Birbilis M, Oikonomou E, Roma-Giannikou E. Diet quality of preschoolers in Greece based on the Healthy eating index: the GENESIS study. J Am Diet Assoc. 2009;109:616-23.
2. Kranz S, Findeis JL, Shrestha SS. Use of the Revised Children's Diet Quality Index to assess preschooler's diet quality, its sociodemographic predictors, and its association with body weight status. J Pediatr (Rio J). 2008;84:26-34.
3. Devaney B, Ziegler P, Pac S, Karwe V, Barr SL. Nutrient intakes of infants and toddlers. J Am Diet Assoc. 2004;104:S14-21.
4. Bazzano LA, Serdula MK, Liu S. Dietary intake of fruits and vegetables and risk of cardiovascular disease. Curr Atheroscler Rep. 2003;5:492-9.
5. Cullen KW, Baranowski T, Klesges LM, Watson K, Sherwood NE, Story M, Zakeri I, Leachman-Slawson D, Pratt C. Anthropometric, parental, and psychosocial correlates of dietary intake of African-American girls. Obes Res. 2004;Suppl 12:S20-31.
6. Roseman MG, Yeung WK, Nickelsen J. Examination of weight status and dietary behaviours of middle school students in Kentucky. J Am Diet Assoc. 2007;107:1139-45.
7. Mennella JA, Ziegler P, Briefel R, Novak T. Feeding Infants and Toddlers Study: the types of foods fed to Hispanic infants and toddlers. J Am Diet Assoc. 2006; 106(1, Suppl 1):S96-106.
8. Fox MK, Pac S, Devaney B, Jankowski L. Feeding Infants and Toddler Study: what foods are infants and toddlers eating? J Am Diet Assoc.2004;104(1 Suppl 1):s22-30.
9. Feese M, Franklin F, Murdock M, Harrington K, Brown-Binns M, Nicklas T, Hughes S, Morales M. Prevalence of obesity in children in Alabama and Texas participating in social programs. JAMA. 2003; 289:1780-1.
10. Zenk SN, Schulz AJ, Hollis-Neely T, Campbell RT, Holmes N, Watkins G, Nwankwo R, Odoms-Young A. Fruit and vegetable intake in African Americans income and store characteristics. Am J Prev Med. 2005; 29:1-9.
11. Drewnowski A, Specter SE. Poverty and obesity: the role of energy density and energy costs. Am J Clin Nutr. 2004;79:6-16. (Pubitemid 41132056)
12. Birch LL, Ventura AK. Preventing childhood obesity: what works? Int J Obes (Lond). 2009;33 Suppl 1:S74-81.
13. Skinner JD, Caruth BR, Wendy B, Ziegler PJ. Children's food preferences: a longitudinal analysis. J Am Diet Assoc. 2002;102:1638-47.
14. WHO. Department of Nutrition for Health and Development. Complementary feeding: family foods for breastfed children. Geneva: WHO; 1998.
15. The Brazilian Ministry of Health. Guia Alimentar para crianças menores de dois anos. [Feeding guidelines for children from birth to two years]. Brasília: Ministry of Health/Pan American Health Organization; 2002.
16. Dewey KG, Adu-Afarwuah S. Systematic review of the efficacy and effectiveness of complementary feeding interventions in developing countries. Matern Child Nutr. 2008;4:24-85.
17. Kennedy ET, Ohls J, Carlson S, Fleming K. The Healthy Eating Index: design and applications. J Am Diet Assoc. 1995;95:1103-9.
18. The Brazilian Ministry of Health. Prevalência de aleitamento materno nas capitais brasileiras e no Distrito Federal. [Prevalence of breastfeeding in Brazilian capitals]. Brasília: Ministry of Health, 2001.
19. USDA Agricultural Research Service. USDA national nutrient database for standard reference. Release 12. Nutrient Data Laboratory Home Page. 1998 [cited 2008 Mar 15]. Available from: http://www.nal.usda.gov/fnic/foodcomp.
20. Institute of Medicine of the National Academies. Dietary reference intakes: energy, carbohydrates, fiber, fat, fatty acids, cholesterol, protein and amino acids. Washington, DC: National Academies Press; 2002/2005.
21. Food Guide Pyramid. MyPyramid [Internet]. Alexandria (VA): USDA Centers for Nutritional Policy and Promotion [updated 2009 Feb 16; cited 2002 Jul 9]. Available from: http://www.mypyramid.gov.
22. USDA Agricultural Research Service. Report of the Dietary Guideline Advisory Committee on the Dietary Guidelines for Americans, 2000. Washington, DC: Dietary Guidelines Advisory Committee; 2000.
23. Basiotis PP, Carlson A, Gerrior SA, Juan WY, Lino M. The Healthy Eating Index: 1999-2000. Washington, DC: USDA, CNPP-12; 2002.
24. WHO. WHO Anthro Manual 2005, Beta version Feb. 17 2006: software for assessing growth and development of the world's children. Geneva: WHO; 2006 [cited 2007 Jan 15]. Available from: http://www.who.int/childgrowth/software/ en1.
25. Laupacis A, Sackett DL, Roberts RS. An assessment of clinically useful measures of the consequences of treatment. N Engl J Med. 1988;318: 1728-33.
26. Knol LL, Haughton B, Fitzhugh EC. Dietary patterns of young, low income US children. J Am Diet Assoc. 2005;105:1765-73.
27. USDA and Department of Health and Human Services. Dietary Guidelines for Americans 2005. US Department of Health and Human Services Web site [cited 2009 Sep 25]. Available from: http://www.healthierus.gov/dietaryguidelines.
28. Bartoshuk LM. Comparing sensory experiences across individuals: recent psychophysical advances illuminate genetic variation in taste perception. Chem Senses. 2000;25:447-60.
29. Birch LL. Development of food acceptance patterns in the first years of life. Proc Nutr Soc. 1998;57:617-24.
30. Gerrish CJ, Menella JA. Flavor variety enhances food acceptance in formula-fed infants. Am J Clin Nutr. 2001;73:1080-5.
31. Sullivan SA, Birch LL. Infant dietary experience and acceptance of solid foods. Pediatrics. 1994;93:271-7.
32. Mennella JA, Jagnow CP, Beauchamp GK. Prenatal and postnatal flavor learning by human infants. Pediatrics. 2001;107:e88.
33. Mennella JA, Forestell CA, Morgan LK, Beauchamp GK. Early milk feeding influences taste acceptance and liking during infancy. Am J Clin Nutr. 2009;90:S780-8.
34. Vitolo MR, Bortolini GA, Feldens CA, Drachler ML. Impactos da implementação dos dez passos da alimentação saudável para crianças: ensaio de campo randomizado. [Impacts of the 10 Steps to Healthy Feeding in Infants: a randomized field trial] Cad Saude Publica. 2005;21:1448-57.
35. Cooke LJ, Wardle J, Gibson EL, Sapochnik M, Sheiham A, Lawson M. Demographic, familial and trait predictors of fruit and vegetable consumption by pre-school children. Public Health Nutr. 2004;7:295-302.
36. Nicklaus S, Boggio V, Chabanet C, Issanchou S. A prospective study on food variety seeking in childhood, adolescence and early adult life. Appetite. 2005;44:289-97.
37. Forestell CA, Mennella JA. Early determinants of fruit and vegetable acceptance. Pediatrics. 2007;120:1247-54.
38. Vereecken CA, Keukelier E, Maes L. Influence of mother's educational level on food parenting practices and foods habits of young children. Appetite. 2004;43:93-103. (Pubitemid 38942779)
39. Nicklas TA, Baranowski T, Cullen KW, Berenson G. Eating patterns, dietary quality and obesity. J Am Coll Nutr. 2001;20:599-608.
40. Petrova A, Ayers C, Stechna S, Gerling JA, Mehta R. Effectiveness of exclusive breastfeeding promotion in low-income mothers: a randomized controlled study. Breastfeed Med. 2009;4:63-9.
41. Haider R, Ashworth A, Kabir I, Hutty SRA. Effect of community-based peer counselors on exclusive breastfeeding practices in Dhaka, Bangladesh: a randomized controlled trial. Lancet. 2000;356:1643-7.
42. Chatterji P, Brooks-Gunn J. WIC participation, breastfeeding practices, and well-child care among unmarried, low-income mothers. Am J Public Health. 2004;94:1324-7.
43. Anderson AK, Damio G, Young S, Chapman DJ, Perez-Escamilla R. A randomized trial assessing the efficacy of peer counselling on exclusive breastfeeding in a predominantly Latina low-Income community. Arch Pediatr Adolesc Med. 2005;159:836-41.
44. Kramer MS, Fombonne E, Igumnov S, Vanilovich I, Matush L, Mironova E, Bogdanovich N, Tremblay RE, Chalmers B, et al. Effects of prolonged and exclusive breastfeeding on child behavior and maternal adjustment: evidence from a large randomized trial. Pediatrics. 2008;121:e435-40.
45. Wen LM, Domenico MD, Elliott D, Bindon J, Rissel C. Evaluation of a feasibility study addressing risk factors for childhood obesity through home visits. J Paediatr Child Health. 2009;45:577-81.
46. Kimmons JE, Dewey KG, Haque E, Chakraborty J, Osendarp SJ, Brown KH. Behavior-change trials to assess the feasibility of improving complementary feeding practices and micronutrient intake of infants in rural Bangladesh. Food Nutr Bull. 2004;25:228-38.
47. Bayer O, Von Kries R, Strauss A, Mitschek C, Toschke AM, Hose A, Koletzko BV. Short and mid-term effects of a setting based prevention program to reduce obesity risk factors in children: a cluster-randomized trial. Clin Nutr. 2009;28:122-8.
48. Monsivais P, Drewnowski A. The rising cost of low-energy-density foods. J Am Diet Assoc. 2007;107:2071-6.
49. Townsend MS, Aaron GJ, Monsivais P, Keim NL, Drewnowski A. Lessenergy- dense diets of low-income women in California are associated with higher energy-adjusted diet costs. Am J Clin Nutr. 2009;89:1220-6.
50. Maillot M, Darmon N, Darmon M, Lafay L, Drewnowski A. Nutrient dense food groups have high energy costs: an econometric approach to nutrient profiling. J Nutr. 2007;137:1815-20.
51. Dubois L, Farmer A, Girard M, Porcherie M. Family food insufficiency is related to overweight among preschoolers. Soc Sci Med. 2006;63: 1503-16.
52. Baker EA, Schootman M, Barnidge E, Kelly C. The role of race and poverty in access to foods that enable individuals to adhere to dietary guidelines. Prev Chronic Dis [cited 2009 Nov 16]. Available from: http://www.cdc.gov/pcd/issues/ 2006/jul/05-0217.htm.
53. Kaiser LL, Melgar-Quiñonez HR, Lamp CL, Johns MC, Harwood JO. Acculturation of Mexican-American mothers influences child feeding strategies. J Am Diet Assoc. 2001;101:542-7.
54. Rauber F, Vitolo MR. Nutritional quality and food expenditure in preschool children. J Pediatr (Rio J). 2009;85:536-40.
55. Ebbeling CB, Pawlak DB, Ludwig DS. Childhood obesity: public-health crisis, common sense cure. Lancet. 2002;360:473-82.
56. Ogden CL, Carrol MD, Curtin LR, McDowell MA, Tabak CJ, Flegal KM. Prevalence of overweight and obesity in the United States, 1999-2004. JAMA. 2006;295:1549-55.
57. Wang Y, Zangh Q. Are American children and adolescents of low socioeconomic status at increased risk of obesity? Changes in the association between overweight and family income between 1971 and 2002. Am J Clin Nutr. 2006;84:707-16.
58. Hoerr SL, Hughes SO, Fisher OJ, Liu Y, Nicklas TA, Shewchuk R. Associations among parental feeding styles and children's food intake in families with limited incomes. Int J Behav Nutr Phys Act. 2009;6:55.
59. Vitolo MR, Bortolini GA, Campagnolo PD, Fields CA. Effectiveness of a nutrition program in reducing symptoms of respiratory morbidity in children: a randomized field trial. Prev Med. 2008;47:384-8.
60. Feldens CA, Giugliani ERJ, Duncan BB, Drachler ML, Vitolo MR. Long-term effectiveness of a nutritional program in reducing early childhood caries: a randomized trial. Community Dent Oral Epidemiol. 2010;38:324-32.