Sensory evaluation of pralines containing different honey products

Sensors

Volumn 10, Issue 9, 2010, Pages 7913-7933

  Popov Raljić, Jovanka V ^a   Laličić Petronijević, Jovanka G ^a   Georgijev, Aneta S ^b   Popov, Vladimir S ^c   Mladenović, Mića A ^a  

^a UNIVERSITY OF BELGRADE   (Serbia)

^b Veljka Vlahovića bb ^*  (Serbia)

^c UNIVERSITY OF NOVI SAD   (Serbia)

Author keywords

Apis mellifera carnica poll drone larvae; Blossom honey; Dark chocolate pralines; Pollen; Sensory attributes; Storage

Indexed keywords

APIS MELLIFERA; BLOSSOM HONEY; DARK CHOCOLATE; POLLEN; SENSORY ATTRIBUTES;

ENERGY STORAGE; SENSORY PERCEPTION; SURVEYS; TARGET DRONES;

FOOD PRODUCTS;

SUGAR;

ANALYSIS OF VARIANCE; ANIMAL; ARTICLE; BEE; CACAO; FOOD INDUSTRY; HONEY; HUMAN; LARVA; ODOR; STANDARD; TASTE;

ANALYSIS OF VARIANCE; ANIMALS; BEES; CACAO; CANDY; FOOD-PROCESSING INDUSTRY; HONEY; HUMANS; LARVA; ODORS; TASTE;

EID: 77958055741     PISSN: 14248220     EISSN: None     Source Type: Journal    
DOI: 10.3390/s100907913     Document Type: Article

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