Family influence: Key to fruit and vegetable consumption among fourth- and fifth-grade students

Journal of Nutrition Education and Behavior

Volumn 42, Issue 4, 2010, Pages 235-241

  Gross, Susan M ^a   Pollock, Elizabeth Davenport ^b   Braun, Bonnie ^a,b  

^a UNIVERSITY OF MARYLAND   (United States)

^b UNIVERSITY OF MARYLAND   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CHILD; CHILD PARENT RELATION; CROSS-SECTIONAL STUDY; DIET; FAMILY; FEMALE; FOOD PREFERENCE; FRUIT; HEALTH PROMOTION; HUMAN; MALE; METHODOLOGY; POVERTY; PSYCHOLOGICAL ASPECT; UNITED STATES; URBAN POPULATION; VEGETABLE; PROCEDURES; PSYCHOLOGY;

ADULT; BALTIMORE; CHILD; CROSS-SECTIONAL STUDIES; DIET; DISTRICT OF COLUMBIA; FAMILY; FEMALE; FOOD PREFERENCES; FRUIT; HEALTH PROMOTION; HUMANS; MALE; PARENT-CHILD RELATIONS; POVERTY; URBAN POPULATION; VEGETABLES;

EID: 77956886212     PISSN: 14994046     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jneb.2009.05.007     Document Type: Article

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