Determination of olive oil adulteration with vegetable oils by near infrared spectroscopy coupled with multivariate calibration

Journal of Near Infrared Spectroscopy

Volumn 18, Issue 3, 2010, Pages 191-201

  Öztürk, Betül ^a   Yalçin, Ayşegül ^a   Özdemir, Durmuş ^a  

^a IZMIR INSTITUTE OF TECHNOLOGY   (Turkey)

Author keywords

Genetic algorithms; Multivariate calibration; Near infrared spectroscopy; Olive oil adulteration; Vegetable oils

Indexed keywords

EID: 77955543363     PISSN: 09670335     EISSN: None     Source Type: Journal    
DOI: 10.1255/jnirs.879     Document Type: Article

References (36)

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