Evaluation of minor element concentrations in potatoes using laser-induced breakdown spectroscopy

Spectrochimica Acta - Part B Atomic Spectroscopy

Volumn 65, Issue 8, 2010, Pages 727-733

  Beldjilali, S ^a,b   Borivent, D ^a   Mercadier, L ^a   Mothe, E ^a   Clair, G ^c   Hermann, J ^a  

^a AIX MARSEILLE UNIVERSITY   (France)

^b UNIVERSITÉ DES SCIENCES ET DE LA TECHNOLOGIE D ORAN MOHAMED BOUDIAF   (Algeria)

^c CEA SACLAY   (France)

Author keywords

Calibration free LIBS; Laser plasma; Plasma modeling; Quality control of aliments

Indexed keywords

ATOMIC EMISSION SPECTROSCOPY; LASER INDUCED BREAKDOWN SPECTROSCOPY; LASER PRODUCED PLASMAS; NEODYMIUM LASERS; PLASMA DIAGNOSTICS; PLASMA INTERACTIONS; SODIUM COMPOUNDS; SPECTROMETERS; SPECTROSCOPIC ANALYSIS; YTTRIUM ALUMINUM GARNET;

CALIBRATION FREE; ECHELLE SPECTROMETERS; ELEMENTAL COMPOSITIONS; LASER PLASMA; LOCAL THERMAL EQUILIBRIUM; ND: YAG LASER IRRADIATION; PLASMA MODEL; RELATIVE CONCENTRATION;

QUALITY CONTROL;

EID: 77955418464     PISSN: 05848547     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.sab.2010.04.015     Document Type: Conference Paper

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